Fyra hörn 2 - Enhet 10 Lektion A
Här hittar du ordförrådet från Enhet 10 Lektion A i Four Corners 2-kursboken, såsom "aptitretare", "blandat", "rekommendation" osv.
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a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings
glass
a flat, shallow container for cooking food in or serving it from
tallrik
an extra amount of food that is served with the main course, such as salad
tillbehör
liquid food we make by cooking things like meat, fish, or vegetables in water
soppa
bread that is spread with a mixture of butter and minced or crushed garlic, then toasted or baked until crispy and golden brown
vitlöksbröd
a ring-shaped slice of onion that is dipped in batter or bread crumbs and then fried until crispy, often served as a snack or a side dish
lökring
a sea creature with eight legs, two pincers, and a hard shell, which is able to live on land
krabba
a sweet food we make by mixing flour, butter or oil, sugar, eggs and other ingredients, then baking it in an oven
kaka
potatoes that are boiled and then crushed to become soft and smooth
potatismos
a small and short grain that is white or brown and usually grown and eaten a lot in Asia
ris
consisting of different types of people or things combined together
blandad
a plant or a part of it that we can eat either raw or cooked
grönsak
to cook small pieces of food over high heat by constantly moving them around in a pan
a small, tender cut of lamb meat attached to the rib bone, typically taken from the rib, loin, or shoulder
lammkotlett
a soft or hard food made from milk that is usually yellow or white in color
ost
small square-shaped pasta stuffed with cheese, ground meat, fish, etc. and usually served with a sauce, originated in Italy
ravioli
a type of sweet dessert made from soft cheese on a cake or biscuit base
cheesecake
a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry
paj
a type of dish consisting of a mixture of chopped fruits
fruktsallad
to suggest to someone that something is good, convenient, etc.
rekommendera
a suggestion or piece of advice given to someone officially, especially about the course of action that they should take
rekommendation