Boken Four Corners 2 - Enhet 10 Lektion A

a place where we pay to sit and eat a meal

restaurang

a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings

glass, fyrfärgad glass

extremely amazing and great

fantastisk, otrolig

a small dish that is eaten before the main part of a meal

förrätt, snack

‌sweet food eaten after the main dish

efterrätt

being the most important among others of its kind

huvudsaklig, viktigaste

a flat, shallow container for cooking food in or serving it from

tallrik, fat

an extra amount of food that is served with the main course, such as salad

tillbehör, sidorätt

a small restaurant

diner, liten restaurang

liquid food we make by cooking things like meat, fish, or vegetables in water

soppa

bread that is spread with a mixture of butter and minced or crushed garlic, then toasted or baked until crispy and golden brown

vitlöksbröd, bröd med vitlök

a ring-shaped slice of onion that is dipped in batter or bread crumbs and then fried until crispy, often served as a snack or a side dish

lökring, ring av lök

a sea creature with eight legs, two pincers, and a hard shell, which is able to live on land

krabba

a sweet food we make by mixing flour, butter or oil, sugar, eggs and other ingredients, then baking it in an oven

kaka, tårta

long thin pieces of potato cooked in hot oil

pommes frites, friterad potatis

potatoes that are boiled and then crushed to become soft and smooth

potatismos, mosad potatis

a small and short grain that is white or brown and usually grown and eaten a lot in Asia

ris

consisting of different types of people or things combined together

blandad, mångsidig

a plant or a part of it that we can eat either raw or cooked

grönsak, växt

a large piece of meat or fish cut into thick slices

biff, stek

the flesh of a chicken that we use as food

kyckling, kycklingkött

to cook small pieces of food over high heat by constantly moving them around in a pan

a small, tender cut of lamb meat attached to the rib bone, typically taken from the rib, loin, or shoulder

lammkotlett, lammstek

a soft or hard food made from milk that is usually yellow or white in color

ost

small square-shaped pasta stuffed with cheese, ground meat, fish, etc. and usually served with a sauce, originated in Italy

ravioli, fyllda pasta

a type of sweet dessert made from soft cheese on a cake or biscuit base

cheesecake, ostkaka

a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry

paj, tårta

a type of dish consisting of a mixture of chopped fruits

fruktsallad, blandad frukt

to suggest to someone that something is good, convenient, etc.

rekommendera, föreslå

a suggestion or piece of advice given to someone officially, especially about the course of action that they should take

rekommendation

extremely surprising, particularly in a good way

fantastisk, häpnadsväckande

exceptionally large in degree or amount

stor, betydande

very good in quality or other traits

utmärkt, exellent

to become a member of a group, club, organization, etc.

gå med, ansluta sig

used to express an unspecified amount or number of something

några, en del

the act of serving customers in a restaurant, etc.

tjänst, servering

to eat in a restaurant, etc. rather than at one's home

äta ute, äta på restaurang