पुस्तक Four Corners 2 - यूनिट 10 पाठ ए

a place where we pay to sit and eat a meal

रेस्तरां

a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings

आइसक्रीम, बर्फ का मीठा

extremely amazing and great

शानदार, अद्भुत

a small dish that is eaten before the main part of a meal

मुख्य भोजन से पहले की नाश्ता, अपेटाइज़र

‌sweet food eaten after the main dish

मिठाई

being the most important among others of its kind

मुख्य, प्रमुख

a flat, shallow container for cooking food in or serving it from

प्लेट, कढ़ाई

an extra amount of food that is served with the main course, such as salad

साइड डिश, साथ की डिश

a small restaurant

डिनर, छोटा रेस्तरां

liquid food we make by cooking things like meat, fish, or vegetables in water

सूप

bread that is spread with a mixture of butter and minced or crushed garlic, then toasted or baked until crispy and golden brown

लहसुन की रोटी, लहसुन वाला ब्रेड

a ring-shaped slice of onion that is dipped in batter or bread crumbs and then fried until crispy, often served as a snack or a side dish

प्याज का छल्ला, प्याज की रिंग

a sea creature with eight legs, two pincers, and a hard shell, which is able to live on land

केकड़ा

a sweet food we make by mixing flour, butter or oil, sugar, eggs and other ingredients, then baking it in an oven

केक, मिठाई

long thin pieces of potato cooked in hot oil

फ्रेंच फ़्राइज़, आलू के चिप्स

potatoes that are boiled and then crushed to become soft and smooth

आलू की प्यूरी, मैश्ड आलू

a small and short grain that is white or brown and usually grown and eaten a lot in Asia

चावल

consisting of different types of people or things combined together

मिश्रित, विविध

a plant or a part of it that we can eat either raw or cooked

सब्जी, पौधा

a large piece of meat or fish cut into thick slices

स्टेक, मांस

the flesh of a chicken that we use as food

चिकन, मुर्गी का मांस

to cook small pieces of food over high heat by constantly moving them around in a pan

a small, tender cut of lamb meat attached to the rib bone, typically taken from the rib, loin, or shoulder

भेड़ के मांस की कटाई, भेड़ की चॉप

a soft or hard food made from milk that is usually yellow or white in color

पनीर

small square-shaped pasta stuffed with cheese, ground meat, fish, etc. and usually served with a sauce, originated in Italy

रविओली, भरवां पास्ता

a type of sweet dessert made from soft cheese on a cake or biscuit base

चीज़केक, पनीर का केक

a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry

पाई, पेस्ट्री

a type of dish consisting of a mixture of chopped fruits

फलों का सलाद, फल सलाद

to suggest to someone that something is good, convenient, etc.

सिफारिश करना, सलाह देना

a suggestion or piece of advice given to someone officially, especially about the course of action that they should take

सिफारिश

extremely surprising, particularly in a good way

अद्भुत, चौंकाने वाला

exceptionally large in degree or amount

विशाल, महत्वपूर्ण

very good in quality or other traits

उत्कृष्ट, शानदार

to become a member of a group, club, organization, etc.

शामिल होना, सदस्य बनना

used to express an unspecified amount or number of something

कुछ, कई

the act of serving customers in a restaurant, etc.

सेवा, सेवाकर्म

to eat in a restaurant, etc. rather than at one's home

बाहर खाना, रेस्टोरेंट में खाना