Sách Four Corners 2 - Đơn vị 10 Bài A
Tại đây, bạn sẽ tìm thấy các từ vựng từ Bài 10 Bài A trong giáo trình Four Corners 2, chẳng hạn như "món khai vị", "hỗn hợp", "gợi ý", v.v.
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Đố vui
a place where we pay to sit and eat a meal

nhà hàng, quán ăn
a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings

kem, kem lạnh
extremely amazing and great

tuyệt vời, phi thường
a small dish that is eaten before the main part of a meal

món khai vị, món nhắm
sweet food eaten after the main dish

tráng miệng, món tráng miệng
having the highest level of significance or central importance

chính, quan trọng
a flat, shallow container for cooking food in or serving it from

đĩa, khay nướng
an extra amount of food that is served with the main course, such as salad

món ăn kèm, món phụ
a small restaurant

quán ăn nhỏ, tiệm ăn
liquid food we make by cooking things like meat, fish, or vegetables in water

súp, canh
bread that is spread with a mixture of butter and minced or crushed garlic, then toasted or baked until crispy and golden brown

bánh mì tỏi, bánh mì phết tỏi
a ring-shaped slice of onion that is dipped in batter or bread crumbs and then fried until crispy, often served as a snack or a side dish

món hành tây chiên tròn, vòng hành tây chiên
a sea creature with eight legs, two pincers, and a hard shell, which is able to live on land

cua, cua biển
a sweet food we make by mixing flour, butter or oil, sugar, eggs and other ingredients, then baking it in an oven

bánh, bánh ngọt
long thin pieces of potato cooked in hot oil

khoai tây chiên, khoai tây chiên kiểu Pháp
potatoes that are boiled and then crushed to become soft and smooth

khoai tây nghiền, khoai tây xay
a small and short grain that is white or brown and usually grown and eaten a lot in Asia

gạo, cơm
consisting of different types of people or things combined together

hỗn hợp, pha trộn
a plant or a part of it that we can eat either raw or cooked

rau, củ
a large piece of meat or fish cut into thick slices

bít tết, miếng thịt
the flesh of a chicken that we use as food

thịt gà, gà
to cook small pieces of food over high heat by constantly moving them around in a pan
a small, tender cut of lamb meat attached to the rib bone, typically taken from the rib, loin, or shoulder

sườn cừu, chỉnh cừu
a soft or hard food made from milk that is usually yellow or white in color

phô mai, bơ
small square-shaped pasta stuffed with cheese, ground meat, fish, etc. and usually served with a sauce, originated in Italy

mì ravioli, bánh pasta ravioli
a type of sweet dessert made from soft cheese on a cake or biscuit base

bánh phô mai, bánh cheesecake
a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry

bánh ngọt, bánh pie
a type of dish consisting of a mixture of chopped fruits

salad trái cây, trái cây trộn
to suggest to someone that something is good, convenient, etc.

khuyên, gợi ý
a suggestion or piece of advice given to someone officially, especially about the course of action that they should take

khuyến nghị, đề xuất
extremely surprising, particularly in a good way

tuyệt vời, kinh ngạc
exceptionally large in degree or amount

vĩ đại, khổng lồ
very good in quality or other traits

tuyệt vời, xuất sắc
to become a member of a group, club, organization, etc.

gia nhập, tham gia
used to express an unspecified amount or number of something

một số, nhiều
