the act of invading or entering a territory, country, or region by force or without permission, often with the intent to control or dominate the area and its inhabitants
to do something special such as dancing or drinking that shows one is happy for an event
a piece of cloth with a mark or pattern that stands for a country, organization, etc.
an amount or sheet of something covering a surface or lying between two other things
a soft, yellow food made from cream that we spread on bread or use in cooking
to bend something in a way that one part of it touches or covers another
having very little weight and easy to move or pick up
having a texture that easily breaks into small, thin layers or pieces
simple and without complex details
a food prepared from roasted, ground cacao beans
a soft or hard food made from milk that is usually yellow or white in color
a type of meat cut from a pig's thigh, usually smoked or salted
a thick, sweet substance we make by boiling fruit with sugar and often eat on bread
a sweet, sticky, thick liquid produced by bees that is yellow or brown and we can eat as food
a small meal that is usually eaten between the main meals or when there is not much time for cooking
two pieces of bread with cheese, meat, etc. between them
having a rich, creamy, and smooth flavor similar to butter
the specific taste that a type of food or drink has
a small restaurant that sells drinks and meals
a place where bread and cakes are made and often sold
a curved-shape roll that is sweet in taste and is usually eaten at breakfast
having a flavor that is pleasent to eat or drink
a baked good made from dough or batter, often sweetened or filled with ingredients like fruit, nuts, or chocolate
relating to the country, people, culture, or language of France
a curved shape with narrow points at the ends that appears wider in the middle, like the shape of the moon in its first and last quarters
