Akademický IELTS (Pásmo 6-7) - Připravování jídla

to make food look more delicious by decorating it

ozdobit, dozdobit

to beat or mix rapidly, typically with a utensil such as a whisk

šlehat, míchat

to move a spoon, etc. around in a liquid or other substance to completely mix it

míchat, stir

to cut meat or other food into very small pieces, usually using a meat grinder or a sharp knife

pokrájet, mlet

to cook using the steam of boiling water

vařit v páře, pára

to cook something at a temperature just below boiling, allowing it to bubble gently

povařovat, dusit

to heat sugar or other foods until it becomes a golden brown color and develops a rich flavor and aroma

karamelizovat, karamelizace

to warm previously cooked food

ohřát, přihřát

to remove the bones from meat or fish

odstraňovat kosti, vykostit

to pour a thin, fine stream of liquid, such as sauce, oil, or syrup, over food

pokapat, zapršet

to grill food over fire, adding flavor with marinades or spices

grilovat, barbecue

to cut a piece of cooked meat into smaller pieces

krájet, řezat

to remove the seeds from a fruit or vegetable

vyjmout semena, odstranit semena

to cook something at a low temperature in liquid in a closed container

dušit, vařit na mírném ohni

to make someone or something extremely wet

namočit, zmáčet