Τρόφιμα και Ποτά - Πλατύ Ψωμί
Εδώ θα μάθετε τα ονόματα διαφορετικών τύπων επίπεδου ψωμιού στα αγγλικά όπως "πίτα", "τορτίγια" και "νααν".
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a type of flatbread that is traditional in Scottish and Native American cuisine, and is typically made from a mixture of flour, water, and fat
bannock, ένα είδος παραδοσιακής επίπεδης ψωμί στη σκωτσέζικη και ιθαγενή αμερικανική κουζίνα
a type of flatbread that is popular in Indian cuisine, made from a mixture of whole wheat flour, water, and salt, and cooked on a griddle or tawa
τσαπάτι, ινδική επίπεδη πίτα
a flat and crisp bread that is eaten by Jewish people during Passover
μάτσα, άζυμο ψωμί
a round flat yeast bread that is baked in a clay oven, originally from South Asia
νααν, ψωμί νααν
a type of flat Indian bread without yeast that is cooked on a griddle
παράτα, ένα είδος ινδικής επίπεδης ψωμί χωρίς μαγιά που μαγειρεύεται σε σχάρα
a flat oval bread that is yeasted and could be opened and filled with food, originally in Middle Eastern cuisines
πίτα, πιτά
a type of round flat bread that is made with ground lentils, served with curry in Indian cuisine
ποπάδομ, παπάδουμ
a round flat bread made with whole wheat flour, native to the Indian subcontinent
ρότι, στρογγυλό επίπεδο ψωμί από αλεύρι ολικής άλεσης
a type of pancake made with wheat flour or cornmeal that is usually served hot or cold and wrapped around a filling, originated in Mexico
τορτίγια, Μεξικάνικη κρέπα
a type of cornbread that is made from a mixture of cornmeal, water, and salt, which is then shaped into a round cake and cooked on a hot griddle or frying pan
κέικ καλαμποκιού, ψωμί καλαμποκιού
an unleavened bread that is traditionally eaten during Passover, made from a mixture of flour and water that is baked quickly without any rising agents
άζυμος άρτος, μάτσα
a thin, round Turkish flatbread similar to tortilla or lavash, commonly used for making wraps, kebabs, or pies
γιούφκα, μια λεπτή
a southern Indian pancake made with rice flour
ντόσα, μια νότια ινδική τηγανίτα από αλεύρι ρυζιού
a traditional Norwegian flatbread made from potatoes, flour, and often butter, typically cooked on a griddle
λέφσε, ένα παραδοσιακό νορβηγικό επίπεδο ψωμί φτιαγμένο από πατάτες
a thin, round and flat bread that is not sweet, made with oatmeal and originated in Scotland
βρώμικη πίτα, ψωμί βρώμης
bread that has been browned and made crisp by heating
φρυγανισμένο ψωμί, τοστ
a type of Chinese flaky layered flatbread typically filled with savory ingredients
shaobing, κινέζικο στρωτό επίπεδο ψωμί
a soft, thin, unleavened Armenian flatbread made from flour, water, and salt, typically baked in a tandoor
λαβάς, αρμενική πλατύψωμη
a sourdough flatbread that is a staple in Ethiopian and Eritrean cuisine, made from fermented teff flour batter
ιντζέρα, μια ξινή πίτα που είναι βασικό τρόφιμο στην αιθιοπική και ερυθραϊκή κουζίνα
a folded or rolled flatbread filled with various ingredients such as cheese, vegetables, and meats
scaccia, διπλωμένο ή τυλιγμένο επίπεδο ψωμί γεμιστό με διάφορα συστατικά όπως τυρί
a traditional Afghan dish that consists of thin, round flatbreads filled with a mixture of vegetables
μπολάνι, ένα παραδοσιακό αφγανικό πιάτο που αποτελείται από λεπτά
