Jedzenie i Napoje - Chleb Płaski
Tutaj nauczysz się nazw różnych rodzajów płaskiego chleba w języku angielskim, takich jak "pita", "tortilla" i "naan".
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a type of flatbread that is traditional in Scottish and Native American cuisine, and is typically made from a mixture of flour, water, and fat
bannock, rodzaj tradycyjnego płaskiego chleba w kuchni szkockiej i rdzennych Amerykanów
a type of flatbread that is popular in Indian cuisine, made from a mixture of whole wheat flour, water, and salt, and cooked on a griddle or tawa
czapati, indyjski płaski chleb
a flat and crisp bread that is eaten by Jewish people during Passover
maca, przaśny chleb
a round flat yeast bread that is baked in a clay oven, originally from South Asia
naan, chleb naan
a type of flat Indian bread without yeast that is cooked on a griddle
paratha, rodzaj płaskiego indyjskiego chleba bez drożdży
a flat oval bread that is yeasted and could be opened and filled with food, originally in Middle Eastern cuisines
chleb pita, pita
a type of round flat bread that is made with ground lentils, served with curry in Indian cuisine
poppadom, papadam
a round flat bread made with whole wheat flour, native to the Indian subcontinent
roti, okrągły płaski chleb z mąki pełnoziarnistej
a type of pancake made with wheat flour or cornmeal that is usually served hot or cold and wrapped around a filling, originated in Mexico
tortilla, meksykański placek
a type of cornbread that is made from a mixture of cornmeal, water, and salt, which is then shaped into a round cake and cooked on a hot griddle or frying pan
placek kukurydziany, chleb kukurydziany
an unleavened bread that is traditionally eaten during Passover, made from a mixture of flour and water that is baked quickly without any rising agents
przaśny chleb, maca
a thin, round Turkish flatbread similar to tortilla or lavash, commonly used for making wraps, kebabs, or pies
yufka, cienki
a southern Indian pancake made with rice flour
dosa, południowoindyjski naleśnik z mąki ryżowej
a traditional Norwegian flatbread made from potatoes, flour, and often butter, typically cooked on a griddle
lefse, tradycyjny norweski płaski chleb wykonany z ziemniaków
a thin, round and flat bread that is not sweet, made with oatmeal and originated in Scotland
placek owsiany, chleb owsiany
bread that has been browned and made crisp by heating
grzanka, tost
a type of Chinese flaky layered flatbread typically filled with savory ingredients
shaobing, chińskie warstwowe płaskie pieczywo
a soft, thin, unleavened Armenian flatbread made from flour, water, and salt, typically baked in a tandoor
lawasz, ormiański chleb płaski
a sourdough flatbread that is a staple in Ethiopian and Eritrean cuisine, made from fermented teff flour batter
indżera, kwaśny chleb płaski
a folded or rolled flatbread filled with various ingredients such as cheese, vegetables, and meats
scaccia, złożony lub zwinięty płaski chleb wypełniony różnymi składnikami
a traditional Afghan dish that consists of thin, round flatbreads filled with a mixture of vegetables
bolani, tradycyjne afgańskie danie składające się z cienkich
a type of Indian flatbread that is typically leavened with yeast and often stuffed with a filling
rodzaj indyjskiego płaskiego chleba, zazwyczaj spulchnianego drożdżami i często nadziewanego
a type of bread roll that is popular in some regions of Northern England, traditionally leavened with barm
bułka barm, rogalik barm
