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Preparación de Alimentos y Bebidas - Cocineros y cocina

Aquí aprenderá algunas palabras en inglés relacionadas con los cocineros y la cocina, como "halal", "chef" y "recipe".

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Words Related to Food and Drink Preparation
cook
[Sustantivo]

a person who prepares and cooks food, especially as their job

cocinero

cocinero

Ex: They hired a cook for the party .
chef
[Sustantivo]

a highly trained cook who often cooks for hotels or restaurants

chef

chef

Ex: He admired chef's ability to turn simple ingredients into extraordinary meals that delighted everyone at the table .
cookery
[Sustantivo]

the skill or activity of preparing food

cocina

cocina

cooking
[Sustantivo]

the act of preparing food by heat or mixing different ingredients

cocina

cocina

Ex: The secret to cooking is fresh ingredients .
cordon bleu
[Sustantivo]

a person who has attained a high level of skill or expertise in culinary arts

experto culinario, maestro de la cocina

experto culinario, maestro de la cocina

Ex: With her expertise in culinary arts , she has earned the title cordon bleu, impressing diners with her innovative dishes and exquisite flavors .
cuisine
[Sustantivo]

a method or style of cooking that is specific to a country or region

cocina

cocina

Ex: She appreciated the rich flavors and spices found in traditional cuisine.
culinary
[Adjetivo]

having to do with the preparation, cooking, or presentation of food

culinario

culinario

Ex: She wrote culinary blog sharing recipes and cooking tips with her followers .
gourmet
[Sustantivo]

someone who enjoys and knows about food and wine very much

gourmet, gastrónomo

gourmet, gastrónomo

Ex: As a gourmet , he enjoys pairing wines gourmet cheeses to enhance the dining experience .
haute cuisine
[Sustantivo]

fancy and carefully prepared food with beautiful presentation and top-notch ingredients

alta cocina, cocina de autor

alta cocina, cocina de autor

nouvelle cuisine
[Sustantivo]

a French style of cooking known for its light, delicate dishes, fresh ingredients, and artistic presentation

nueva cocina, nueva gastronomía

nueva cocina, nueva gastronomía

Ex: The chef 's training nouvelle cuisine techniques transformed the traditional dishes at the bistro into modern culinary masterpieces .
recipe
[Sustantivo]

the instructions on how to cook a certain food, including a list of the ingredients required

receta

receta

Ex: By experimenting with recipes, she learned how to create delicious vegetarian meals .
short-order cook
[Sustantivo]

someone whose job is preparing food that can be quickly or easily cooked

cocinero de comida rápida

cocinero de comida rápida

caterer
[Sustantivo]

a person or company that provides food and drink for an event

proveedor de catering

proveedor de catering

Ex: They praised caterer for the exceptional quality and presentation of the dishes .
carhop
[Sustantivo]

a waiter or waitress who serves food to customers in parked cars at a drive-in restaurant

mesero de autos, carhop

mesero de autos, carhop

Ex: carhop efficiently delivered trays of food to waiting customers , ensuring a pleasant dining experience .
commis chef
[Sustantivo]

‌a novice chef who works under the supervision of the head chef

ayudante de cocinero

ayudante de cocinero

prep cook
[Sustantivo]

a kitchen staff member who prepares and preps ingredients, such as chopping and measuring, in advance of cooking in a restaurant or culinary setting

cocinero de preparación, ayudante de cocina

cocinero de preparación, ayudante de cocina

sous-chef
[Sustantivo]

a cook who ranks second after the head chef in a professional restaurant

sous-chef

sous-chef

chef de partie
[Sustantivo]

a chef who oversees and manages a specific section or station in a professional kitchen, responsible for preparing and cooking a specific type of food or aspect of a meal

jefe de partida, chef de partida

jefe de partida, chef de partida

line cook
[Sustantivo]

a member of a kitchen staff who works on the cooking line, responsible for preparing and cooking food to order in a restaurant or culinary establishment

cocinero de línea, chef de línea

cocinero de línea, chef de línea

relief cook
[Sustantivo]

a chef or cook who temporarily fills in for other cooks who are absent or unavailable, assisting in various sections or stations in a professional kitchen as needed

cocinero de relevo, cocinero suplente

cocinero de relevo, cocinero suplente

entremetier
[Sustantivo]

a chef or cook who is responsible for overseeing the preparation of soups, sauces, and side dishes

entremetier, chef de guarnición

entremetier, chef de guarnición

saucier
[Sustantivo]

a chef or cook who specializes in preparing and cooking sauces

salsa, saucier

salsa, saucier

garde manger
[Sustantivo]

a chef or cook who is responsible for the preparation, assembly, and presentation of cold dishes

garde manger, chef de frío

garde manger, chef de frío

swing cook
[Sustantivo]

a versatile cook who is able to work across different stations or sections in a professional kitchen, filling in for absent or busy cooks

cocinero versátil, cocinero polivalente

cocinero versátil, cocinero polivalente

patissier
[Sustantivo]

a pastry chef or baker who specializes in the creation and preparation of desserts, pastries, and baked goods

pastelero, panadero

pastelero, panadero

poissonier
[Sustantivo]

a chef or cook who specializes in the preparation and cooking of fish and seafood dishes

pescadero, cocinero de pescado

pescadero, cocinero de pescado

grillardin
[Sustantivo]

a chef or cook who is responsible for cooking meats, particularly grilled or broiled meats

asador, cocinero de parrilla

asador, cocinero de parrilla

maitre d'hotel
[Sustantivo]

someone who is in charge of the waiters and waitresses of a restaurant

maître

maître

sommelier
[Sustantivo]

someone who is in charge of serving wine and helping customers choose wine in a restaurant

sommelier

sommelier

server
[Sustantivo]

someone whose job is to serve meals to customers in a restaurant

camarero, mesero

camarero, mesero

busboy
[Sustantivo]

someone whose job is to clear tables and dirty dishes, etc. in a restaurant

ayudante de camarero

ayudante de camarero

host
[Sustantivo]

a person who invites guests to a social event and ensures they have a pleasant experience while there

anfitrión, hospedador

anfitrión, hospedador

Ex: host's hospitality made the party a memorable experience for everyone .
hostess
[Sustantivo]

a woman whose job is greeting customers in a restaurant, etc.

anfitriona, recepcionista

anfitriona, recepcionista

bartender
[Sustantivo]

a person who serves drinks behind a bar, typically in a bar, restaurant, or other establishment

bartender, barman, camarero

bartender, barman, camarero

Ex: bartender recommended a local craft beer to the tourists visiting from out of town .
taster
[Sustantivo]

a person who samples or evaluates food, drinks, or other substances

catador, degustador

catador, degustador

Ex: The food critic served as taster at the cooking competition , providing unbiased evaluations of each dish .
expediter
[Sustantivo]

an individual who is responsible for coordinating and expediting the flow of food orders between the kitchen and the front of the house

expedidor, coordinador de pedidos

expedidor, coordinador de pedidos

food runner
[Sustantivo]

a staff member who is responsible for delivering food orders from the kitchen to the dining area

corre comidas, mozo de reparto

corre comidas, mozo de reparto

home cooking
[Sustantivo]

the practice of preparing and cooking meals at home

cocina casera, cocina de casa

cocina casera, cocina de casa

kosher
[Sustantivo]

food prepared according to Jewish dietary laws, fit for consumption by observant Jews

kosher, comida kosher

kosher, comida kosher

Ex: The kosher food festival celebrates the diversity of kosher cuisine, showcasing an array of delicious kosher foods from around the world, including falafel, knishes, and kosher-certified desserts.
halal
[Sustantivo]

food that is prepared according to Islamic dietary laws

halal, comida halal

halal, comida halal

cuisine minceur
[Sustantivo]

a style of cooking that emphasizes lightness, healthfulness, and the use of minimal fats and calories

cocina ligera, cocina saludable

cocina ligera, cocina saludable

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