آماده‌سازی غذا و نوشیدنی - آشپزها و آشپزی

a person who prepares and cooks food, especially as their job

آشپز

a highly trained cook who often cooks for hotels or restaurants

سرآشپز

the skill or activity of preparing food

هنر آشپزی

the act of preparing food by heat or mixing different ingredients

آشپزی

a person who has attained a high level of skill or expertise in culinary arts

آشپز درجه یک

a method or style of cooking that is specific to a country or region

سبک آشپزی

relating to or used in the preparation of food or cooking

مربوط به آشپزی

someone who enjoys and knows about food and wine very much

غذاشناس

fancy and carefully prepared food with beautiful presentation and top-notch ingredients

*هنر پخت غذا

a French style of cooking known for its light, delicate dishes, fresh ingredients, and artistic presentation

خوراک‌پزی نوین

the instructions on how to cook a certain food, including a list of the ingredients required

دستور پخت

someone whose job is preparing food that can be quickly or easily cooked

آشپز فست‌فود

a person or company that provides food and drink for an event

آشپز مجالس

a waiter or waitress who serves food to customers in parked cars at a drive-in restaurant

پیشخدمت (در رستوران‌هایی که با اتومبیل وارد آن می‌شوند)

‌a novice chef who works under the supervision of the head chef

دستیار سرآشپز

a kitchen staff member who prepares and preps ingredients, such as chopping and measuring, in advance of cooking in a restaurant or culinary setting

*دستیار آشپز

a cook who ranks second after the head chef in a professional restaurant

دستیار سرآشپز

a chef who oversees and manages a specific section or station in a professional kitchen, responsible for preparing and cooking a specific type of food or aspect of a meal

*سرآشپز مخصوص بخشی از رستوران

a member of a kitchen staff who works on the cooking line, responsible for preparing and cooking food to order in a restaurant or culinary establishment

*آشپز بخش خاصی از رستوران

a chef or cook who temporarily fills in for other cooks who are absent or unavailable, assisting in various sections or stations in a professional kitchen as needed

*آشپز کمکی

a chef or cook who is responsible for overseeing the preparation of soups, sauces, and side dishes

*آشپز گارنیش

a chef or cook who specializes in preparing and cooking sauces

*آشپز تهیه سس‌ها

a chef or cook who is responsible for the preparation, assembly, and presentation of cold dishes

*آشپز غذای سرد

a versatile cook who is able to work across different stations or sections in a professional kitchen, filling in for absent or busy cooks

*آشپز چندمهارتی

a pastry chef or baker who specializes in the creation and preparation of desserts, pastries, and baked goods

*قناد

a chef or cook who specializes in the preparation and cooking of fish and seafood dishes

*آشپز غذاهای دریایی

a chef or cook who is responsible for cooking meats, particularly grilled or broiled meats

*آشپز غذاهای کبابی

someone who is in charge of the waiters and waitresses of a restaurant

سرپیشخدمت

someone who is in charge of serving wine and helping customers choose wine in a restaurant

مسئول سرو شراب

someone whose job is to serve meals to customers in a restaurant

پیشخدمت

someone whose job is to clear tables and dirty dishes, etc. in a restaurant

کمک‌پیشخدمت

a person who invites guests to a social event and ensures they have a pleasant experience while there

میزبان

a woman whose job is greeting customers in a restaurant, etc.

مهماندار زن (رستوران و ...)

a person who serves drinks behind a bar, typically in a bar, restaurant, or other establishment

متصدی بار

a person who samples or evaluates food, drinks, or other substances

مزه‌سنج

an individual who is responsible for coordinating and expediting the flow of food orders between the kitchen and the front of the house

*مسئول خروج نهایی غذا

a staff member who is responsible for delivering food orders from the kitchen to the dining area

غذابَر (در رستوران)

the practice of preparing and cooking meals at home

*آشپزی در خانه

food prepared according to Jewish dietary laws, fit for consumption by observant Jews

غذای حلال (در مذهب یهود)

food that is prepared according to Islamic dietary laws

*گوشت ذبح اسلامی

a style of cooking that emphasizes lightness, healthfulness, and the use of minimal fats and calories

*سبک آشپزی کم‌کالری