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Приготування Їжі та Напоїв - Кухарі та кухня
Тут ви дізнаєтесь деякі англійські слова, пов’язані з кухарями та кухнею, наприклад «халяль», «шеф-кухар» і «рецепт».
Огляд
Картки
Правопис
Вікторина
a highly trained cook who often cooks for hotels or restaurants
шеф-кухар, кухар
the act of preparing food by heat or mixing different ingredients
готування
a person who has attained a high level of skill or expertise in culinary arts
кордон бльо, майстер кулінарії
a method or style of cooking that is specific to a country or region
кухня
having to do with the preparation, cooking, or presentation of food
кулінарний
someone who enjoys and knows about food and wine very much
гурман, епікуреєць
fancy and carefully prepared food with beautiful presentation and top-notch ingredients
висока кухня, гурманська кухня
a French style of cooking known for its light, delicate dishes, fresh ingredients, and artistic presentation
нова кухня
the instructions on how to cook a certain food, including a list of the ingredients required
рецепт
someone whose job is preparing food that can be quickly or easily cooked
кухар швидкого приготування, кухар на замовлення
a person or company that provides food and drink for an event
постачальник провізії
a waiter or waitress who serves food to customers in parked cars at a drive-in restaurant
офіціант біля автомобіля, офіціантка біля автомобіля
a novice chef who works under the supervision of the head chef
помічник шеф-кухаря, новачок на кухні
a kitchen staff member who prepares and preps ingredients, such as chopping and measuring, in advance of cooking in a restaurant or culinary setting
помічник кухаря, кухар-упорядник
a cook who ranks second after the head chef in a professional restaurant
сувар, заступник шефа
a chef who oversees and manages a specific section or station in a professional kitchen, responsible for preparing and cooking a specific type of food or aspect of a meal
шеф-де-парті, відповідальний за секцію
a member of a kitchen staff who works on the cooking line, responsible for preparing and cooking food to order in a restaurant or culinary establishment
кухар на лінії, кухарі лінійного проходу
a chef or cook who temporarily fills in for other cooks who are absent or unavailable, assisting in various sections or stations in a professional kitchen as needed
замісний кухар, кухар заміни
a chef or cook who is responsible for overseeing the preparation of soups, sauces, and side dishes
ентремет'є, блюда для подачі
a chef or cook who specializes in preparing and cooking sauces
соусьє, шеф-соус
a chef or cook who is responsible for the preparation, assembly, and presentation of cold dishes
гардемарин, кухар холодних страв
a versatile cook who is able to work across different stations or sections in a professional kitchen, filling in for absent or busy cooks
універсальний кухар, кухар-замісник
a pastry chef or baker who specializes in the creation and preparation of desserts, pastries, and baked goods
кондитер, пекар-кондитер
a chef or cook who specializes in the preparation and cooking of fish and seafood dishes
рибний кухар, шеф-рибник
a chef or cook who is responsible for cooking meats, particularly grilled or broiled meats
грильщик, шеф-кухар
someone who is in charge of the waiters and waitresses of a restaurant
метрдотель, старший офіціант
someone who is in charge of serving wine and helping customers choose wine in a restaurant
сумельє, винагродник
someone whose job is to serve meals to customers in a restaurant
офіціант, офіціантка
someone whose job is to clear tables and dirty dishes, etc. in a restaurant
прибиральник, помічник офіціанта
a person who invites guests to a social event and ensures they have a pleasant experience while there
господар, ведучий
a woman whose job is greeting customers in a restaurant, etc.
хостес, господиня
a person who serves drinks behind a bar, typically in a bar, restaurant, or other establishment
бармен
a person who samples or evaluates food, drinks, or other substances
дегустатор, дегустаторка
an individual who is responsible for coordinating and expediting the flow of food orders between the kitchen and the front of the house
експедитор, координатор
a staff member who is responsible for delivering food orders from the kitchen to the dining area
доставник їжі, кур'єр ресторану
the practice of preparing and cooking meals at home
домашня кухня, приготування вдома
food prepared according to Jewish dietary laws, fit for consumption by observant Jews
кошер, кошерна їжа
food that is prepared according to Islamic dietary laws
халяль, харчі халяль
a style of cooking that emphasizes lightness, healthfulness, and the use of minimal fats and calories
дієтична кухня, легка кухня
