पुस्तक Solutions - मध्यवर्ती उच्च - यूनिट 6 - 6ए

things that people and animals eat, such as meat or vegetables

खाना, आहार

the general condition of a person's mind or body

स्वास्थ्य

milk or foods that are made from milk, such as butter and cheese

डेयरी उत्पाद, डेयरी उत्पादों

(of drinks) carbonated and having bubbles of gas

फिज़ी, गैसयुक्त

any liquid that we can drink

पेय, शराब

turkeys, chickens, geese, ducks, etc. that are kept for their eggs and meat

पोल्ट्री, मुर्गी

having undergone a specific procedure or treatment

प्रसंस्कृत, परिशोधित

the edible seeds of some plants such as peas, lentils, etc.

दालें, पल्स

a type of dietary fat that is solid at room temperature and typically found in animal products such as meat and dairy, as well as in some plant-based oils like coconut and palm oil

संतृप्त वसा, संतृप्त चरबी

the entire kernel, providing more nutrients and fiber than processed grains

सम्पूर्ण अनाज, पूर्ण अनाज

to make something smaller in amount, degree, price, etc.

कम करना, घटाना

to increase or enhance the amount, level, or intensity of something

बढ़ाना, विकसित करना

to break down food in the body and to absorb its nutrients and necessary substances

पाचन करना, अवशोषित करना

used to describe something that is very strong and has an urgent, powerful effect on one's thoughts, feelings, or behavior

ग्रासकारी, उत्साही

to make something using raw materials or different components

उत्पादन करना, बनाना

to have or hold something within or include something as a part of a larger entity or space

धारण करना, शामिल करना

to be on fire and be destroyed by it

जलना, सिग्राह करना

to have power over a person, company, country, etc. and to decide how things should be done

नियंत्रण करना, प्रबंधित करना

the field of science that studies food and drink and their effects on the human body

पोषण

added to another substance or process, typically with the intention of enhancing or modifying it

संवर्धक, अतिरिक्त

a soft silver-white metal that is an important element in bones and teeth

कैल्शियम

the unit used to measure the amount of energy that a food produces

कैलोरी, कैलोरीज़

a substance that consists of hydrogen, oxygen, and carbon that provide heat and energy for the body, found in foods such as bread, pasta, fruits, etc.

कार्बोहाइड्रेट, कार्बन यौगिक

a substance high in fat and found in blood and most body tissues, a high amount of which correlates with an increased risk of heart disease

कोलेस्ट्रॉल

(of people or animals) weighing much more than what is thought to be healthy for their body

मोटी, अधिक वजनदार

a solid, naturally occurring substance with a specific chemical composition, typically found in the earth's crust, such as gold, copper, etc.

खनिज, मृदा

a substance such as a vitamin, protein, fat, etc. that is essential for good health and growth

पोषक तत्व, पोषण सामग्री

a substance that is added to food, cosmetics, or other products to prevent or slow down their spoilage or deterioration

संरक्षक, ह्रास रोकने वाला

a substance found in food such as meat, eggs, seeds, etc. which is an essential part of the diet and keeps the body strong and healthy

प्रोटीन

natural substances that are found in food, which the body needs in small amounts to remain healthy, such as vitamin A, B, etc.

विटामिन

to put things together to make them bigger in size or quantity

जोड़ना, संयोग करना

to strike someone repeatedly, usually causing physical harm or injury

मारना, पीटना

to forcibly push something against a surface until it breaks or is damaged or disfigured

चुरचुराना, दबाना

(of something in solid form) to turn into liquid form by being subjected to heat

पिघलना, पिघलाना

to make a container's liquid flow out of it

उलटना, बहाना

to move a spoon, etc. around in a liquid or other substance to completely mix it

हिलाना, मिश्रण करना

‌a handheld object with small pieces of curved wire used for whipping cream or eggs

फेंटने वाला चम्मच, झार

a type of carbohydrate that cannot be broken down by the body and instead helps regulate bowel movements and maintain a healthy digestive system

फाइबर, रेशा