식사, 음료 및 음식 제공 - 음식이나 음료의 종류

topped or garnished with a variety of different ingredients

종합토핑의, 모든 재료가 올라간

a rare or expensive food item that is considered particularly desirable or unique

진미, 별미

a type of food or meal that is designed for emergency or survival situations, typically containing non-perishable, long-lasting foods

비상식량, 철식량

a type of food that is fortified or enriched with additional nutrients

기능성 식품, 기능성 음식

food that can spoil or decay quickly and requires proper storage to prevent deterioration

부패하기 쉬운 것, 부패식품

products grown or made on a farm, such as fruits, vegetables, etc.

농산물, 신선식품

a small piece of food with a salty taste, that is often served at parties, etc.

전채, 스낵

any sea creature that is eaten as food such as fish, shrimp, seaweed, and shellfish

해산물, 수산물

unappetizing and poorly prepared food, often in a liquid or semi-liquid form

엉망진창, 흐물흐물한 음식

the use of locally-sourced, sustainable, and traditional ingredients, as well as a slower pace of eating and appreciation for food culture

슬로우 푸드, 느린 음식

easy to consume in small, convenient portions

간편하게 먹을 수 있는, 간식 같은

a flavorful cuisine rooted in African American culture

영혼의 음식, 소울 푸드

a food that is heavy and filling, but often uninspiring or dull

단단한 음식, 무거운 음식

foods that are nutrient-rich and believed to have health benefits

슈퍼푸드, 영양가가 높은 식품

food that contains little or no artificial substance and is considered healthy

통곡물 식품, 천연 식품

any substance that can be used for consumption as food

식품, 식자재

food that is specially prepared for infants and young children to transition to solid foods

유아식, Baby food

the type of food that makes one feel happy, because of containing a lot of carbohydrates or sugar, or reminds one of home

편안한 음식, 안락한 음식

any type of food that is pre-prepared and can be cooked quickly

편의식품, 즉석식품

food that is quickly prepared and served, such as hamburgers, pizzas, etc.

패스트푸드, 패스트 푸드

a colloquial term used to describe genetically modified or genetically engineered food

프랑켄푸드, 유전자 조작 식품

the type of food that is considered to be good for the body

건강식품, 건강 음식

unhealthy food, containing a lot of fat, sugar, etc.

정크 푸드, 쓰레기 음식

new or unusual food that may require regulatory approval before being sold

신제품 식품, 이색 식품

a small bite of food

한입, 조금

(of food) prepared according to Islamic law

할랄의, 허락된

(of food) prepared according to Jewish law

코셔의, 유대교 법에 따른

ready-to-eat food or beverages that are sold by vendors in public places

노점음식, 길거리음식

things that people and animals eat, such as meat or vegetables

음식, 식품

the food that we eat regularly during different times of day, such as breakfast, lunch, or dinner

식사, 끼니

food that is essential to one's growth and health

영양, 영양분

the food that is needed in order to grow, live, and maintain health

영양, 영양물

the nourishing substances or food that provide the necessary nutrients and energy to sustain life

영양물, 양식

(typically plural) food and other items, typically household goods, that we buy at a supermarket such as eggs, flour, etc.

식료품, 장보기

a selection or variety of food or drink, often of a particular type or from a certain region

음식, 요리

a type of food or drink or other product that a place is known for because it is delivered in high quality

특선 요리, 전문 식품

a food or a meal, especially in an informal or casual setting

식사, 음식

a mixture of various ingredients, often created with skill and creativity like a blend of flavors in a drink

조합, 혼합물

a food or meal

음식, 요리

basic and hearty food

음식, 끼니

a light snack or bite to eat, especially one enjoyed casually

간식, 간단한 먹거리

the food served and consumed during a single meal or occasion, especially in a formal or festive setting

음식 (Eumsik), 식사 (Siksā)

a collection or variety of different food items available for consumption especially as a part of a meal or banquet

식사, 진미

a supply of feed or fodder for livestock or other animals

사료, 먹이

food or provisions, especially when prepared for human consumption

식량, 음식

containing beneficial bacteria or microorganisms, often used to promote digestive health or balance within the body

프로바이오틱의, 유산균의

small, bite-sized food items that are designed to be eaten with the hands, without the need for utensils, and are often served at parties or gatherings

손가락 음식, 핑거푸드

food that has had all its water removed to make it last longer

탈수 식품, 건조 식품

any edible substance that is not in a liquid or semi-liquid form and can be chewed and swallowed

고형식, 고체 음식