Kniha Interchange - Začátečník - Jednotka 9 - 1. část
Zde najdete slovní zásobu z Unit 9 - Part 1 v učebnici Interchange Beginner, jako je "sendvič", "krekr", "rýže" atd.
Revize
Kartičky
Pravopis
Kvíz
at all times, without any exceptions

vždy, pořád
to put food into the mouth, then chew and swallow it

jíst, sníst
the first meal we have in the early hours of the day

snídaně, snídání
things that people and animals eat, such as meat or vegetables

jídlo, potrava
the general condition of a person's mind or body

zdraví, hodnota zdraví
something we can eat that grows on trees, plants, or bushes

ovoce, plod
a plant or a part of it that we can eat either raw or cooked

zelenina, zelené rostliny
a soft and round fruit that is red and is used a lot in salads and many other foods

rajče, rajčata
a fruit that is round and has thin yellow, red, or green skin

jablko, jablíčko
a sweet small fruit dark blue in color, grown in North America

borůvka, modřinka
a juicy sour fruit that is round and has thick yellow skin

citron, citrón
a fruit that is juicy and round and has thick skin

pomeranč, oranž
the leaves of the plant lettuce that are used in salads

salát, hlávkový salát
a round vegetable with many layers and a strong smell and taste

cibule, cibulka
a soft fruit that is long and curved and has hard yellow skin

banán, banány
a long orange vegetable that grows beneath the ground and is eaten cooked or raw

mrkev, mrkvička
an oval fruit with hairy brown skin and green flesh

kiwi, aktinidie
a vegetable with a thick stem and clusters of edible flower buds, typically green in color

brokolice, brokolicová zelenina
a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

brambora, brambor
the small seeds of wheat, corn, rice, and other such crops

obilí, zrno
a type of thin, long food made with flour and egg, eaten in a soup or with sauce

nudle, těstoviny
a small and short grain that is white or brown and usually grown and eaten a lot in Asia

rýže, krátká rýže
a type of food made from flour, water and usually yeast mixed together and baked

chléb, pečivo
food made from grain, eaten with milk particularly in the morning

cereálie, obilniny
a thin and hard snack made with flour and water, usually eaten with cheese

sušenka, krekry
an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked

těstoviny, pasta
the flesh of animals and birds that we can eat as food

maso, maso zvířat
a substance found in food such as meat, eggs, seeds, etc. which is an essential part of the diet and keeps the body strong and healthy

bílkovina, proteiny
meat that is from a cow

hovězí, hovězí maso
a seed growing in long pods on a climbing plant, eaten as a vegetable

fazole, boby
flesh from a fish that we use as food

ryba, rybí maso
a small fruit with a seed inside a hard shell that grows on some trees

ořech, plod
the flesh of a chicken that we use as food

kuřecí maso, kuře
an oval or round thing that is produced by a chicken and can be used for food

vejce, vejce (jako potravina)
milk and milk products that are produced by mammals such as cows, goats, and sheep collectively

mléčné výrobky, mlékárenské produkty
a soft or hard food made from milk that is usually yellow or white in color

sýr, sýrový produkt
a thick liquid food that is made from milk and is eaten cold

jogurt, žroutka
a substance taken from animals or plants and then processed so that it can be used in cooking

tuk, lůj
a liquid that is smooth and thick, made from animals or plants, and used in cooking

olej, tuk
the thick, fatty part of milk that rises to the top when you let milk sit

smetana, krém
a soft, yellow food made from cream that we spread on bread or use in cooking

máslo, brašnice
a thick white dressing made with egg yolks, vegetable oil, and vinegar, served cold

majonéza, majoneza
two pieces of bread with cheese, meat, etc. between them

snídaňový sendvič, sendvič
used to say that it does not matter which individual or amount from a group is chosen or referred to
used to express an unspecified amount or number of something

nějaké, pokud možno
a mixture of usually raw vegetables, like lettuce, tomato, and cucumber, with a type of sauce and sometimes meat

salát, zeleninový salát
