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पुस्तक Interchange - शुरुआती - इकाई 9 - भाग 1

यहां आपको इंटरचेंज बिगिनर कोर्सबुक में यूनिट 9 - भाग 1 की शब्दावली मिलेगी, जैसे "सैंडविच", "क्रैकर", "चावल", आदि।

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वर्तनी

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प्रश्नोत्तरी

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Interchange - Beginner
always

at all times, without any exceptions

हमेशा,सदैव

हमेशा,सदैव

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[क्रिया विशेषण]
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to eat

to put food into the mouth, then chew and swallow it

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breakfast

the first meal we have in the early hours of the day

नाश्ता,पहला भोजन

नाश्ता,पहला भोजन

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[संज्ञा]
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food

things that people and animals eat, such as meat or vegetables

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health

the general condition of a person's mind or body

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fruit

something we can eat that grows on trees, plants, or bushes

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vegetable

a plant or a part of it that we can eat either raw or cooked

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tomato

a soft and round fruit that is red and is used a lot in salads and many other foods

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apple

a fruit that is round and has thin yellow, red, or green skin

सेब

सेब

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blueberry

a sweet small fruit dark blue in color, grown in North America

ब्लूबेरी,नीलंबरी

ब्लूबेरी,नीलंबरी

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lemon

a juicy sour fruit that is round and has thick yellow skin

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orange

a fruit that is juicy and round and has thick skin

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lettuce

the leaves of the plant lettuce that are used in salads

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onion

a round vegetable with many layers and a strong smell and taste

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banana

a soft fruit that is long and curved and has hard yellow skin

केला,केले

केला,केले

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carrot

a long orange vegetable that grows beneath the ground and is eaten cooked or raw

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kiwi

an oval fruit with hairy brown skin and green flesh

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broccoli

a vegetable from the cabbage family with a thick stem and a compact head of dense florets that are usually green in color

ब्रोकोली

ब्रोकोली

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potato

a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

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grain

the small seeds of wheat, corn, rice, and other such crops

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noodle

a type of thin, long food made with flour and egg, eaten in a soup or with sauce

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rice

a small and short grain that is white or brown and usually grown and eaten a lot in Asia

चावल

चावल

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bread

a type of food made from flour, water and usually yeast mixed together and baked

रोटी

रोटी

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cereal

food made from grain, eaten with milk particularly in the morning

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cracker

a thin and hard snack made with flour and water, usually eaten with cheese

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pasta

an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked

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meat

the flesh of animals and birds that we can eat as food

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protein

a substance found in food such as meat, eggs, seeds, etc. which is an essential part of the diet and keeps the body strong and healthy

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beef

meat that is from a cow

गाय का मांस

गाय का मांस

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bean

a seed growing in long pods on a climbing plant, eaten as a vegetable

फली,सेम

फली,सेम

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fish

flesh from a fish that we use as food

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nut

a small fruit with a seed inside a hard shell that grows on some trees

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chicken

the flesh of a chicken that we use as food

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egg

an oval or round thing that is produced by a chicken and can be used for food

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dairy

milk and milk products that are produced by mammals such as cows, goats, and sheep collectively

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cheese

a soft or hard food made from milk that is usually yellow or white in color

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yogurt

a thick liquid food that is made from milk and is eaten cold

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fat

a substance taken from animals or plants and then processed so that it can be used in cooking

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oil

a liquid that is smooth and thick, made from animals or plants, and used in cooking

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cream

the thick, fatty part of milk that rises to the top when you let milk sit

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butter

a soft, yellow food made from cream that we spread on bread or use in cooking

मक्खन

मक्खन

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mayonnaise

a thick white dressing made with egg yolks, vegetable oil, and vinegar, served cold

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sandwich

two pieces of bread with cheese, meat, etc. between them

सैंडविच

सैंडविच

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any

one or some of a thing or number of things, however large or small

कोई भी,कुछ

कोई भी,कुछ

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some

used to express an unspecified amount or number of something

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salad

a mixture of usually raw vegetables, like lettuce, tomato, and cucumber, with a type of sauce and sometimes meat

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