Seznam Slovíček Úrovně C2 - Jídlo a pití
Zde se naučíte všechna základní slova pro mluvení o jídle a pití, shromážděná speciálně pro studenty úrovně C2.
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Kvíz
to eat greedily and in large quantities

hltat, přejídat se
to eat snacks or light meals

uzobávat, pojíst
to eat with enthusiasm and hearty appetite

vysoko se pustit do jídla, s apetitem se pustit do jídla
to consume a liquid or soft substance with enthusiasm, often using the tongue, as in the manner of an animal drinking or eating

lízat, pěnit
to consume a beverage, usually a carbonated or alcoholic one, quickly and in large gulps

hltat, nechat si 'jít za hrdlo'
to chew or bite down on something with a strong, audible, and repeated motion

kousat, žvýkat
to drink a large quantity of a liquid in a hearty, enthusiastic manner

slohčit, házet do sebe
to drink something, especially an alcoholic beverage, enthusiastically, and in large quantities

hltat, pařit
to quickly and often carelessly consume large amounts of liquid, particularly alcoholic drinks

hltat, pít jako duši
a cooking technique that involves slow cooking meat in fat at a low temperature, resulting in tender and flavorful meat

konfit, konfitovaný pokrm
a cooking method that involves exposing food to heat, often over a fire or under a grill

grilování, pečení pod grilem
a combination of either pickles, vegetables, spices, and herbs, that is used as condiment

čatní, omáčka
a junior chef learning and assisting in the kitchen under experienced chefs

kuchař junior, kuchař pomocník
a dish of small amount eaten before the main part of a meal, originated in Italy

předkrm, antipasto
food that contains little or no artificial substance and is considered healthy

celistvé potraviny, přírodní potraviny
a type of diet in which one avoids eating processed food to become healthier

čisté stravování, zdravé stravování
a storage room for alcoholic beverages, primarily wine and ale, and sometimes provisions, including food

sklep, butter
relating to enjoyment of luxuries, especially through delicious food and drink

epikurejský, nádherný
having to do with the preparation, cooking, or presentation of food

kulinářský, gastronomický
an amount of money charged by a restaurant for drinking a wine that was bought from somewhere else by the customer

corkage, poplatek za víno
