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пищевые ингредиенты - Пасленовые и кабачковые овощи
Здесь вы узнаете названия пасленовых и тыквенных овощей на английском языке, таких как "тыква", "бамия" и "цуккини".
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a long fruit that has thin green skin and is used a lot in salads
огурец
a vegetable with dark purple skin, which is eaten cooked
баклажан
a large thick-skinned and round fruit with orange-yellow flesh and edible seeds
тыква
a fruit from the family Cucurbitaceae, characterized by a hard outer shell and a hollow interior
горлянка
a group of edible plants that are typically harvested and cooked while still immature
тыква, кабачок
a small green fruit with a tart flavor commonly used in Mexican cuisine
томатильо, мексиканский зеленый помидор
a large long vegetable of the squash family with green skin and white flesh, grown on the ground
кабачок
a long and thin vegetable with dark green skin
цуккини
a small hollow fruit, typically red or green, etc., used in cooking or eaten raw
болгарский перец
a variety of chili pepper known for its hot and spicy flavor
кайенский перец, перец чили
a type of chili pepper known for its medium heat and distinct flavor
перец халапеньо
a spicy pepper commonly used in various cuisines for its heat and flavor
перец чили, острый перец
a soft and round fruit that is red and is used a lot in salads and many other foods
помидор
a small-sized variety of tomato known for its sweet flavor and small, round shapees
черри томат, помидор черри
a variety of tomato that is known for its oval shape and meaty texture
сливовидный помидор, помидор сорта сливка
a large and meaty variety of tomato known for its robust flavor
бифштексный помидор, мясной помидор
a winter squash variety characterized by its small size and distinctive acorn-like shape
желудевая тыква, тыква в форме желудя
a bell-shaped vegetable that grows on the ground with a sweet yellowish-orange flesh and many seeds
Тыква мускатная
a type of vegetable with long green seed cases, used in cooking
бамия
a vegetable commonly known as bell pepper or sweet pepper, with a mild and slightly sweet flavor
болгарский перец, сладкий перец
the red or green fruit of a particular type of pepper plant, used in cooking for its hot taste
чили
a hollow fruit with a sweet taste and green color, eaten raw or cooked
зелёный перец
a large hollow fruit, typically red, green, orange or yellow, eaten as a vegetable either raw or cooked
сладкий перец
gourd-like fruit that is typically used for culinary and decorative purposes
калебас, тыква
a hollow fruit, typically red, green, or yellow, eaten as a vegetable either raw or cooked with other food
перец
a type of smoked and dried jalapeño pepper that is often used as a spice or sauce in Mexican cuisine
вид копчёного и высушенного перца халапеньо, часто используемого в качестве специи или соуса в мексиканской кухне
a type of pepper known for its sweet and mild flavor
сладкий перец, пименто
a type of pepper with a very hot taste that is red in color
красный перец
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