لاگ ان کریں
کھانے کے اجزاء - نائٹ شیڈز اور میرو سبزیاں
یہاں آپ نائٹ شیڈز اور میرو سبزیوں کے نام انگریزی میں سیکھیں گے جیسے "کدو"، "اوکرا"، اور "زچینی"۔
جائزہ
فلیش کارڈز
ہجے
کوئز
a long fruit that has thin green skin and is used a lot in salads
کھیرے
a large thick-skinned and round fruit with orange-yellow flesh and edible seeds
کدو
a fruit from the family Cucurbitaceae, characterized by a hard outer shell and a hollow interior
کدو
a group of edible plants that are typically harvested and cooked while still immature
اسکواش
a small green fruit with a tart flavor commonly used in Mexican cuisine
ٹامٹیلو
a large long vegetable of the squash family with green skin and white flesh, grown on the ground
کدو
a small hollow fruit, typically red or green, etc., used in cooking or eaten raw
بیل مرچ
a vegetable with a shiny purple or black skin and soft, creamy flesh, commonly used in cooking worldwide
بینجان
a variety of chili pepper known for its hot and spicy flavor
کایین مرچ
a type of chili pepper known for its medium heat and distinct flavor
ہالاپینو
a spicy pepper commonly used in various cuisines for its heat and flavor
مرچ
a sweet and aromatic pepper commonly used for stuffing or as a garnish
شیرین مرچ
a soft and round fruit that is red and is used a lot in salads and many other foods
ٹماٹر
a small-sized variety of tomato known for its sweet flavor and small, round shapees
چیری ٹماٹر
a variety of tomato that is known for its oval shape and meaty texture
خوبانی ٹماٹر
a large and meaty variety of tomato known for its robust flavor
بیف اسٹیک ٹماٹر
a winter squash variety characterized by its small size and distinctive acorn-like shape
بلوط کی کدو
a bell-shaped vegetable that grows on the ground with a sweet yellowish-orange flesh and many seeds
بٹرنٹ سکواش
a vegetable commonly known as bell pepper or sweet pepper, with a mild and slightly sweet flavor
شیرین کالی مرچ
the red or green fruit of a particular type of pepper plant, used in cooking for its hot taste
مرچ
a hollow fruit with a sweet taste and green color, eaten raw or cooked
سبز مرچ
a large hollow fruit, typically red, green, orange or yellow, eaten as a vegetable either raw or cooked
مٹھا مرچ
gourd-like fruit that is typically used for culinary and decorative purposes
گورڈ
a hollow fruit, typically red, green, or yellow, eaten as a vegetable either raw or cooked with other food
کالی مرچ
a type of smoked and dried jalapeño pepper that is often used as a spice or sauce in Mexican cuisine
چیپوٹل
a type of pepper with a very hot taste that is red in color
سرخ مرچ
