Nguyên Liệu Thực Phẩm - Cây họ Cà và rau tủy
Ở đây bạn sẽ học tên các loại cây họ cà và rau tủy bằng tiếng Anh như "bí ngô", "đậu bắp" và "bí ngòi".
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Đố vui
a long fruit that has thin green skin and is used a lot in salads

dưa chuột, dưa leo
a vegetable with dark purple skin, which is eaten cooked

cà tím, cà dái dê
a large thick-skinned and round fruit with orange-yellow flesh and edible seeds

bí ngô, bí đỏ
a fruit from the family Cucurbitaceae, characterized by a hard outer shell and a hollow interior

bầu, bí
a group of edible plants that are typically harvested and cooked while still immature

bí, bí ngô
a small green fruit with a tart flavor commonly used in Mexican cuisine

tomatillo, cà chua xanh Mexico
a large long vegetable of the squash family with green skin and white flesh, grown on the ground

bí ngô, bầu
a long and thin vegetable with dark green skin

bí ngòi, zucchini
a small hollow fruit, typically red or green, etc., used in cooking or eaten raw

ớt chuông, ớt ngọt
a variety of chili pepper known for its hot and spicy flavor

ớt cayenne, hạt tiêu cayenne
a type of chili pepper known for its medium heat and distinct flavor

ớt jalapeno
a spicy pepper commonly used in various cuisines for its heat and flavor

ớt, ớt cay
a soft and round fruit that is red and is used a lot in salads and many other foods

cà chua, quả cà chua đỏ
a small-sized variety of tomato known for its sweet flavor and small, round shapees

cà chua bi, cà chua cherry
a variety of tomato that is known for its oval shape and meaty texture

cà chua hình quả mận, cà chua thịt chắc
a large and meaty variety of tomato known for its robust flavor

cà chua beefsteak, cà chua thịt bò
a winter squash variety characterized by its small size and distinctive acorn-like shape

bí ngô hình quả đầu, bí ngô acorn
a bell-shaped vegetable that grows on the ground with a sweet yellowish-orange flesh and many seeds

bí ngô butternut, bí đỏ hồ lô
a type of vegetable with long green seed cases, used in cooking

đậu bắp, mướp tây
a vegetable commonly known as bell pepper or sweet pepper, with a mild and slightly sweet flavor

ớt chuông, ớt ngọt
the red or green fruit of a particular type of pepper plant, used in cooking for its hot taste

ớt, quả ớt
a hollow fruit with a sweet taste and green color, eaten raw or cooked

ớt chuông xanh, ớt ngọt xanh
a large hollow fruit, typically red, green, orange or yellow, eaten as a vegetable either raw or cooked

ớt chuông, ớt ngọt
gourd-like fruit that is typically used for culinary and decorative purposes

bầu, bí
a hollow fruit, typically red, green, or yellow, eaten as a vegetable either raw or cooked with other food

ớt chuông, ớt ngọt
a type of smoked and dried jalapeño pepper that is often used as a spice or sauce in Mexican cuisine

một loại ớt jalapeño được hun khói và sấy khô thường được sử dụng làm gia vị hoặc nước sốt trong ẩm thực Mexico, chipotle
a type of pepper known for its sweet and mild flavor

ớt ngọt, pimento
a type of pepper with a very hot taste that is red in color

ớt đỏ, tiêu đỏ
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