Đăng nhập
Nguyên Liệu Thực Phẩm - Nightshades và rau tủy
Tại đây, bạn sẽ học tên các loại rau củ và rau củ bằng tiếng Anh như "bí ngô", "đậu bắp" và "bí xanh".
Xem lại
Thẻ ghi nhớ
Chính tả
Đố vui
a long fruit that has thin green skin and is used a lot in salads
dưa leo
a large thick-skinned and round fruit with orange-yellow flesh and edible seeds
bí ngô
a fruit from the family Cucurbitaceae, characterized by a hard outer shell and a hollow interior
bí đao
a group of edible plants that are typically harvested and cooked while still immature
bí
a small green fruit with a tart flavor commonly used in Mexican cuisine
tomatillo
a large long vegetable of the squash family with green skin and white flesh, grown on the ground
bí ngòi
a small hollow fruit, typically red or green, etc., used in cooking or eaten raw
ớt chuông
a vegetable with a shiny purple or black skin and soft, creamy flesh, commonly used in cooking worldwide
cà tím
a variety of chili pepper known for its hot and spicy flavor
ớt cayenne
a type of chili pepper known for its medium heat and distinct flavor
jalapeno
a spicy pepper commonly used in various cuisines for its heat and flavor
ớt
a sweet and aromatic pepper commonly used for stuffing or as a garnish
ớt ngọt
a soft and round fruit that is red and is used a lot in salads and many other foods
cà chua
a small-sized variety of tomato known for its sweet flavor and small, round shapees
cà chua bi
a variety of tomato that is known for its oval shape and meaty texture
cà chua mận
a large and meaty variety of tomato known for its robust flavor
cà chua beefsteak
a winter squash variety characterized by its small size and distinctive acorn-like shape
bí ngô
a bell-shaped vegetable that grows on the ground with a sweet yellowish-orange flesh and many seeds
bí đỏ butternut
a vegetable commonly known as bell pepper or sweet pepper, with a mild and slightly sweet flavor
ớt chuông
the red or green fruit of a particular type of pepper plant, used in cooking for its hot taste
ớt
a hollow fruit with a sweet taste and green color, eaten raw or cooked
ớt chuông xanh
a large hollow fruit, typically red, green, orange or yellow, eaten as a vegetable either raw or cooked
ớt ngọt
gourd-like fruit that is typically used for culinary and decorative purposes
bầu
a hollow fruit, typically red, green, or yellow, eaten as a vegetable either raw or cooked with other food
ớt chuông
a type of smoked and dried jalapeño pepper that is often used as a spice or sauce in Mexican cuisine
chipotle
