مواد غذایی - بادنجانیان و سبزیجات کدویی

a long fruit that has thin green skin and is used a lot in salads

خیار

a vegetable with dark purple skin, which is eaten cooked

بادمجان

a large thick-skinned and round fruit with orange-yellow flesh and edible seeds

کدوتنبل

a fruit from the family Cucurbitaceae, characterized by a hard outer shell and a hollow interior

*کدو قلیایی

a group of edible plants that are typically harvested and cooked while still immature

*کدو

a small green fruit with a tart flavor commonly used in Mexican cuisine

توماتیلو, گوجه‌فرنگی مکزیکی

a large long vegetable of the squash family with green skin and white flesh, grown on the ground

کدو مسمایی

a long and thin vegetable with dark green skin

کدوسبز

a small hollow fruit, typically red or green, etc., used in cooking or eaten raw

فلفل‌دلمه‌ای

a vegetable with a shiny purple or black skin and soft, creamy flesh, commonly used in cooking worldwide

بادمجان

a variety of chili pepper known for its hot and spicy flavor

*فلفل قرمز

a type of chili pepper known for its medium heat and distinct flavor

هالاپینو

a spicy pepper commonly used in various cuisines for its heat and flavor

*فلفل تند

a sweet and aromatic pepper commonly used for stuffing or as a garnish

*فلفل قرمز شیرین

a soft and round fruit that is red and is used a lot in salads and many other foods

گوجه‌فرنگی

a small-sized variety of tomato known for its sweet flavor and small, round shapees

گوجه‌فرنگی گیلاسی

a variety of tomato that is known for its oval shape and meaty texture

گوجه‌فرنگی آلویی, گوجه‌فرنگی ربی

a large and meaty variety of tomato known for its robust flavor

*گوجه‌فرنگی درشت و قرمز

a winter squash variety characterized by its small size and distinctive acorn-like shape

*کدو سبز

a bell-shaped vegetable that grows on the ground with a sweet yellowish-orange flesh and many seeds

کدو حلوایی

a type of vegetable with long green seed cases, used in cooking

بامیه

a vegetable commonly known as bell pepper or sweet pepper, with a mild and slightly sweet flavor

*فلفل

the red or green fruit of a particular type of pepper plant, used in cooking for its hot taste

فلفل چیلی

a hollow fruit with a sweet taste and green color, eaten raw or cooked

فلفل سبز, فلفل دلمه‌ای

a large hollow fruit, typically red, green, orange or yellow, eaten as a vegetable either raw or cooked

فلفل‌دلمه‌ای

gourd-like fruit that is typically used for culinary and decorative purposes

*کدو

a hollow fruit, typically red, green, or yellow, eaten as a vegetable either raw or cooked with other food

فلفل

a type of smoked and dried jalapeño pepper that is often used as a spice or sauce in Mexican cuisine

چیپوتل

a type of pepper known for its sweet and mild flavor

فلفل قرمز

a type of pepper with a very hot taste that is red in color

فلفل قرمز