Еда, Питье и Подача Еды - Части еды
Здесь вы узнаете некоторые английские слова, связанные с различными частями приёмов пищи, такие как "закуска", "гарнир" и "остатки".
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a British term for dessert or a sweet course served after the main meal
десерт, сладкое
a dish of small amount eaten before the main part of a meal, originated in Italy
закуска
a drink, particularly alcoholic, consumed before a meal to stimulate one's appetite
аперитив
a small dish that is eaten before the main part of a meal
закуска
a selection of raw, fresh vegetables that are cut into bite-sized pieces and served with a dip, often as an appetizer or snack
крудите
sweet food eaten after the main dish
десерт
a small dish or appetizer served before the main course
закуска, аперитив
a course of sweet or savory dishes served between the main courses during a formal meal
антреме
the extra ingredients or accompaniments served with a main dish to enhance its flavor or texture
гарниры, дополнительные ингредиенты
the amount of food served to an individual at one time, typically from a larger dish or container
порция
a dish or cooking style that involves vegetables, often cooked or garnished in a colorful and visually appealing manner
жардиньерка
the amount of food that remains uneaten after a meal and is typically saved for later consumption
остатки пищи
a mixture of various fruits or vegetables, typically diced and often served in a sweet syrup or dressing
маседуан
the main dish of a meal
второе блюдо, основное блюдо
a small, circular or oval-shaped pieces of meat, typically cut from the fillet, and used for dishes like stews, sautés, or steaks
медальоны
an amount of food served to one person
порция
the dessert course at the end of a meal
десерт
an extra amount of food that is served with the main course, such as salad
гарнир
a small dish which is served separately from the main course
гарнир
a small dish served before the main course
закуска
a food eaten for dessert, typically characterized by its sugary nature such as cakes, cookies, or ice cream
сладость, десерт
having a meal, typically lunch, at one's desk or place of work
за рабочим столом, на рабочем месте
(of activities, events, etc.) done or taking place in the open air or outdoors
на открытом воздухе, под открытым небом
relating to the food or dishes specifically chosen or prepared to mark a special occasion or event
праздничный
providing essential nutrients
питательный, сытный
(of food) dense and likely to cause digestive discomfort
тяжелый
(of food) low in sugar, fat, or other rich ingredients, which makes it easily digestible
легкий
containing a significant amount of nourishment
питательный, сытный
