খাওয়া, পান করা, এবং খাবার পরিবেশন করা - খাবারের অংশ

a British term for dessert or a sweet course served after the main meal

মিষ্টি, মিষ্টান্ন

a dish of small amount eaten before the main part of a meal, originated in Italy

অ্যান্টিপাস্তো, সামান্য খাবার

a drink, particularly alcoholic, consumed before a meal to stimulate one's appetite

এপেরিটিফ

a small dish that is eaten before the main part of a meal

অ্যাপিটাইজার, পর্যায়

one of the three parts of a meal, served separately

প্লেট, কোর্স

a selection of raw, fresh vegetables that are cut into bite-sized pieces and served with a dip, often as an appetizer or snack

ক্রুডিটস

‌sweet food eaten after the main dish

মিষ্টান্ন

a small appetizer or a course that comes before the main course

অ্যাপিটাইজার, স্ন্যাক

a course of sweet or savory dishes served between the main courses during a formal meal

এন্ট্রেমে

the extra ingredients or accompaniments served with a main dish to enhance its flavor or texture

সাজ-সজ্জা, সঙ্গী

the amount of food served to an individual at one time, typically from a larger dish or container

পরিমাণ, সাহায্য

a small dish served before the main course as an appetizer

অ্যাপেটাইজার, ছোট খাবার

a dish or cooking style that involves vegetables, often cooked or garnished in a colorful and visually appealing manner

জারদিনিয়ার

the amount of food that remains uneaten after a meal and is typically saved for later consumption

বাঁধা, অবশিষ্ট খাবার

a mixture of various fruits or vegetables, typically diced and often served in a sweet syrup or dressing

ম্যাচড গ্রীনস, ফল ও সবজির মিশ্রণ

the main dish of a meal

মুখ্য খাবার, প্রধান রান্না

a small, circular or oval-shaped pieces of meat, typically cut from the fillet, and used for dishes like stews, sautés, or steaks

মেদালিওনস

an amount of food served to one person

পর্যায়, ভাগ

the sweet dish that is served after the main course

পুডিং, মিষ্টান্ন

an extra amount of food that is served with the main course, such as salad

সাইড ডিশ, পক্কাল পদের

a small dish which is served separately from the main course

সাইড অর্ডার, অ acompanhantes

a small dish served before the main course

অ্যাপেটাইজার, স্টার্টার

a food eaten for dessert, typically characterized by its sugary nature such as cakes, cookies, or ice cream

মিষ্টান্ন, মিষ্টি

food that is made in a special way as part of a meal

প্লেট, পদের

having a meal, typically lunch, at one's desk or place of work

ডেস্কে, কর্মস্থলে

(of activities, events, etc.) done or taking place in the open air or outdoors

খোলা বাতাসে, বাহিরে

relating to the food or dishes specifically chosen or prepared to mark a special occasion or event

উৎসবের, আনন্দের

providing essential nutrients

পুষ্টিকর, পরিপূর্ণ

describing a meal that is large

বৃহৎ, ভারী

(of food) low in sugar, fat, or other rich ingredients, which makes it easily digestible

হালকা, স্বাস্থ্যকর

as an accompaniment to the main dish

containing a significant amount of nourishment

পুষ্টিকর, স্থূল