书籍 English Result - 初中级 - 9 - 9B 单元

to cook something, especially meat, over a fire or in an oven for an extended period

to cook something, especially meat, over a fire or in an oven for an extended period

to move a spoon, etc. around in a liquid or other substance to completely mix it

to move a spoon, etc. around in a liquid or other substance to completely mix it

to clean someone or something with water, often with a type of soap

to clean someone or something with water, often with a type of soap

the instructions on how to cook a certain food, including a list of the ingredients required

the instructions on how to cook a certain food, including a list of the ingredients required

meat that is from a cow

meat that is from a cow

an oil that is pale yellow or green, made from olives, and often used in salads or for cooking

an oil that is pale yellow or green, made from olives, and often used in salads or for cooking

a small hollow fruit, typically red or green, etc., used in cooking or eaten raw

a small hollow fruit, typically red or green, etc., used in cooking or eaten raw

a round vegetable with many layers and a strong smell and taste

a round vegetable with many layers and a strong smell and taste

a soft and round fruit that is red and is used a lot in salads and many other foods

a soft and round fruit that is red and is used a lot in salads and many other foods

a plant with seeds, leaves, or flowers used for cooking or medicine, such as mint and parsley

a plant with seeds, leaves, or flowers used for cooking or medicine, such as mint and parsley

a type of vegetable having a strong smell and spicy flavor that is used in cooking

a type of vegetable having a strong smell and spicy flavor that is used in cooking

a hollow fruit, typically red, green, or yellow, eaten as a vegetable either raw or cooked with other food

a hollow fruit, typically red, green, or yellow, eaten as a vegetable either raw or cooked with other food

the act of preparing food by heat or mixing different ingredients

a frame made of metal on which food is cooked over a fire

a frame made of metal on which food is cooked over a fire

to cook food in very hot water

to cut something into pieces using a knife, etc.

to cook in hot oil or fat

to cook in hot oil or fat

to cook food directly over or under high heat, typically on a metal tray

to cook food directly over or under high heat, typically on a metal tray

to raise the temperature of something

to raise the temperature of something

to remove the skin or outer layer of something, such as fruit, etc.

to remove the skin or outer layer of something, such as fruit, etc.

to make a container's liquid flow out of it

to make a container's liquid flow out of it