书籍 Four Corners 3 - 第 12 单元 D 课

having a very pleasant flavor

美味的, 可口的

the main meal of the day that we usually eat in the evening

晚餐, 主要餐

the liquid inside fruits and vegetables or the drink that we make from them

果汁

a rest from the work or activity we usually do

休息, 间歇

a public place where people buy and sell groceries

市场, 集市

containing sugar or having a taste that is like sugar

甜的, 糖分丰富的

a building or place that sells goods or services

商店, 店铺

the instructions on how to cook a certain food, including a list of the ingredients required

食谱

the sense that we feel when we put food in our mouth

味道, 口味

a book that explains how a dish is cooked

食谱书, 烹饪书

a person who writes books, articles, etc., often as a job

作者, 作家

to try to find something or someone

寻找, 搜索

a country on the continent of Africa with a rich history, famous for its pyramids, temples, and pharaohs

埃及

used to indicate movement or passage from one side or end to the other

通过, 穿过

having a limited distance between opposite sides

狭窄的, 窄的

a particular part or region of a city, country, or the world

区域, 地区

to visit places one has never seen before

探索, 访问

a type of dried plant with a pleasant smell used to add taste or color to the food

香料, 调味品

very large in size

巨大的, 庞大的

any object that can be used to store something in, such as a bottle, box, etc.

容器, 容器

having a lot of different and often bright colors

多彩的, 五颜六色的

consisting of different types of people or things combined together

混合的, 多样化的

to change the color of something using a liquid substance

染色, 涂色

a type of tall tropical plant that sugar can be extracted from its stems

甘蔗, 糖蔗

used to refer to a number of things or people, more than two but not many

几, 若干

a small dish that is eaten before the main part of a meal

开胃菜, 前菜

a seed growing in long pods on a climbing plant, eaten as a vegetable

豆, 豆类

a flavorful liquid, served with food to give it a particular taste

酱汁

a vegetable with dark purple skin, which is eaten cooked

茄子

a type of vegetable having a strong smell and spicy flavor that is used in cooking

大蒜

(of food) recently harvested, caught, or made

新鲜的, 新鲜的

flat and thin type of bread that contains no yeast

扁面包, 无酵母面包

very great and pleasant

美妙的, 极好的

an open area in a city or town where two or more streets meet

广场, 市政广场

small pieces of crushed durum or similar wheat grains used in making pasta and pudding

粗小麦粉

a thick sweet liquid made with sugar that is often used as a sauce

糖浆