Βιβλίο Four Corners 3 - Ενότητα 12 Μάθημα Δ

having a good taste

νόστιμο

the main meal of the day that we usually eat in the evening

δείπνο

the liquid inside fruits and vegetables or the drink that we make from them

χυμός φρούτων

a rest from the work or activity we usually do

διάλειμμα

a public place where people buy and sell groceries

αγορά

containing sugar or having a taste that is like sugar

γλυκός

a building or place that sells goods or services

κατάστημα

the instructions on how to cook a certain food, including a list of the ingredients required

συνταγή

the sense that we feel when we put food in our mouth

γεύση

a book that explains how a dish is cooked

βιβλίο μαγειρικής

a person who writes books, articles, etc., often as a job

συγγραφέας

to try to find something or someone

a country on the continent of Africa with a rich history, famous for its pyramids, temples, and pharaohs

Αίγυπτος

used to indicate movement or passage from one side or end to the other

στην άλλη πλευρά

having a limited distance between opposite sides

στενός

a particular part or region of a city, country, or the world

περιοχή

to visit places one has never seen before

ταξιδεύοντας για κάπου

a type of dried plant with a pleasant smell used to add taste or color to the food

μπαχαρικό

very large in size

τεράστιος

any object that can be used to store something in, such as a bottle, box, etc.

δοχείο

having a lot of different and often bright colors

πολύχρωμα

consisting of different types of people or things combined together

μικτός

to change the color of something using a liquid substance

χρωματίζω

a type of tall tropical plant that sugar can be extracted from its stems

ζαχαροκάλαμο

used to refer to a number of things or people, more than two but not many

αρκετά

a small dish that is eaten before the main part of a meal

ορεκτικό

a seed growing in long pods on a climbing plant, eaten as a vegetable

φασόλι

a flavorful liquid, served with food to give it a particular taste

σάλτσα

a vegetable with dark purple skin, which is eaten cooked

μελιτζάνα

a type of vegetable having a strong smell and spicy flavor that is used in cooking

σκόρδο

(of food) recently harvested or produced

φρέσκο

flat and thin type of bread that contains no yeast

Πλατόψωμο

very great and pleasant

εκπληκτικός

an open area in a city or town where two or more streets meet

small pieces of crushed durum or similar wheat grains used in making pasta and pudding

σημιγδάλι

a thick sweet liquid made with sugar that is often used as a sauce

σιρόπι