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كتاب Four Corners 4 - الوحدة الثالثة الدرس أ

ستجد هنا المفردات من الدرس أ من الوحدة 3 في كتاب الزوايا الأربع 4، مثل "التحضير"، و"البائع"، و"اللف"، وما إلى ذلك.

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Four Corners 4
food

things that people and animals eat, such as meat or vegetables

طعام, أطعمة

طعام, أطعمة

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[اسم]
street

a public path for vehicles in a village, town, or city, usually with buildings, houses, etc. on its sides

شارع, زنقة

شارع, زنقة

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[اسم]
preparation

the process or act of making a person or thing ready for use, an event, act, situation, etc.

إعداد, تحضير

إعداد, تحضير

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[اسم]
to bake

to cook food, usually in an oven, without any extra fat or liquid

خبز, طبخ في الفرن

خبز, طبخ في الفرن

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[فعل]
to fry

to cook in hot oil or fat

قلى, يحمر

قلى, يحمر

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[فعل]
to boil

to cook food in very hot water

يغلي, طهى في الماء المغلي

يغلي, طهى في الماء المغلي

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[فعل]
to grill

to cook food directly over or under high heat, typically on a metal tray

شوى, أشوى

شوى, أشوى

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to melt

(of something in solid form) to turn into liquid form by being subjected to heat

يذوب, ينصهر

يذوب, ينصهر

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microwave

a kitchen appliance that uses electricity to quickly heat or cook food

ميكروويف, فرن ميكروويف

ميكروويف, فرن ميكروويف

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[اسم]
to roast

to cook something, especially meat, over a fire or in an oven for an extended period

شوى, حمص

شوى, حمص

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to steam

to cook using the steam of boiling water

بَخَّرَ, طَبَخَ بالبَخار

بَخَّرَ, طَبَخَ بالبَخار

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[فعل]
corner

a point or area at which two edges, sides, or lines meet

زاوية, ركن

زاوية, ركن

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empanada

a fried or baked pastry filled with meat, cheese, vegetables, etc., mostly found in Spain and Latin America

فطيرة محشوة, امبانادا

فطيرة محشوة, امبانادا

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bagel

a type of bread shaped like a ring with a hard texture

باجل, دونات الخبز

باجل, دونات الخبز

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satay sauce

a spicy sauce made with peanuts served with an Indonesian or Malaysian food of the same name

صلصة ساتيه, صلصة الفول السوداني

صلصة ساتيه, صلصة الفول السوداني

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snack

a small meal that is usually eaten between the main meals or when there is not much time for cooking

وجبة خفيفة, سناك

وجبة خفيفة, سناك

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dough

a thick mixture of flour, liquid and sometimes yeast that is baked into bread or pastry

عجينة, عجين

عجينة, عجين

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meat

the flesh of animals and birds that we can eat as food

لحم, مئة

لحم, مئة

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combination

a unified whole created by joining or mixing two or more distinct elements or parts together

تركيبة, مزيج

تركيبة, مزيج

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vendor

someone on the street who offers food, clothing, etc. for sale

بائع,  vendor المتجول

بائع, vendor المتجول

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butter

a soft, yellow food made from cream that we spread on bread or use in cooking

زبدة, سمن

زبدة, سمن

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popular

receiving a lot of love and attention from many people

شائع, مُحبوب

شائع, مُحبوب

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[صفة]
wooden

made of a hard material that forms the branches and trunks of trees

خشبي, مصنوع من الخشب

خشبي, مصنوع من الخشب

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[صفة]
stick

a long and thin object that is used as a support while walking, especially by elderly people

عصا, عَصَاة

عصا, عَصَاة

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to serve

to offer or present food or drink to someone

يقدم, يخصص

يقدم, يخصص

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[فعل]
to make

to prepare or cook something

يُعِدّ, يُحضِّر

يُعِدّ, يُحضِّر

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[فعل]
to wrap

to cover an object in paper, soft fabric, etc.

يُغَطِّي, يَلُفّ

يُغَطِّي, يَلُفّ

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[فعل]
to mix

to combine two or more distinct substances or elements to form a unified whole

خلط, مزج

خلط, مزج

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to pour

to make a container's liquid flow out of it

صب, سكب

صب, سكب

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to fill

to make something full

مَلَأَ, عَبَّأَ

مَلَأَ, عَبَّأَ

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to cover

to put something over something else in a way that hides or protects it

غطى, ستر

غطى, ستر

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to add

to put something such as an ingredient, additional element, etc. together with something else

يُضاف, أضاف

يُضاف, أضاف

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to shape

to give something a particular form

يُصوِّر, يُشكِّل

يُصوِّر, يُشكِّل

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[فعل]
peanut

a type of nut that could be eaten, growing underground in a thin shell

فول سوداني, فستق

فول سوداني, فستق

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[اسم]
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