Buku Four Corners 4 - Unit 3 Pelajaran A
Di sini Anda akan menemukan kosakata dari Unit 3 Pelajaran A dalam buku kursus Four Corners 4, seperti "persiapan", "penjual", "membungkus", dll.
Tinjauan
Kartu flash
bentuk
Ejaan
Kuis
things that people and animals eat, such as meat or vegetables
makanan, pangan
a public path for vehicles in a village, town, or city, usually with buildings, houses, etc. on its sides
jalan, jalan raya
the process or act of making a person or thing ready for use, an event, act, situation, etc.
persiapan
to cook food, usually in an oven, without any extra fat or liquid
memanggang, membakar
Panggang dada ayam di oven sampai matang dan berwarna keemasan.
to cook food in hot oil or fat
menggoreng
to cook food by putting it in boiling water or another liquid
merebus, menggodok
to cook food directly over or under high heat, typically on a metal tray
memanggang
Panggang paha ayam sampai hangus dan matang.
to change from a solid into a liquid, usually because of heat
a kitchen appliance that uses electricity to quickly heat or cook food
microwave, oven microwave
Dia takjub melihat bagaimana microwave bisa memasak kentang hanya dalam beberapa menit.
to cook something, especially meat, over a fire or in an oven for an extended period
memanggang, membakar
Panggang ayam utuh di atas api dengan tusukan untuk kulit yang lezat dan renyah.
to cook using the steam of boiling water
mengukus, memasak dengan uap
a point or area at which two edges, sides, or lines meet
sudut, pojok
a fried or baked pastry filled with meat, cheese, vegetables, etc., mostly found in Spain and Latin America
empanada, pastel
Dia membuat empanada buatan rumah menggunakan resep neneknya.
a type of bread shaped like a ring with a hard texture
bagel, roti berbentuk cincin
Mereka membuat sandwich dengan bagel, menyusun kalkun, keju, dan sayuran.
a spicy sauce made with peanuts served with an Indonesian or Malaysian food of the same name
saus satay, saus kacang pedas
Mereka menyajikan saus satay sebagai bumbu pendamping hidangan utama.
a small meal that is usually eaten between the main meals or when there is not much time for cooking
camilan, kudapan
Keripik kentang adalah camilan yang umum, tetapi tidak terlalu sehat.
a thick mixture of flour, liquid and sometimes yeast that is baked into bread or pastry
adonan, adonan roti
Adonan pizza perlu diregangkan dan dibentuk sebelum menambahkan topping.
the flesh of animals and birds that we can eat as food
daging, daging hewan
a unified whole created by joining or mixing two or more distinct elements or parts together
kombinasi, campuran
a person who sells goods, especially from a stall, cart, or other small place
penjual, pedagang
a soft yellow food made from cream, used for spreading on bread and in cooking
receiving a lot of love and attention from many people
populer, dicintai
made of a hard material that forms the branches and trunks of trees
kayu, terbuat dari kayu
Anak-anak bermain dengan balok kayu, membangun menara dan struktur.
a long and thin object that is used as a support while walking, especially by elderly people
tongkat, batang
to offer or present food or drink to someone
menyajikan, menghidangkan
to prepare or cook something
mempersiapkan, memasak
to cover or enclose something in paper, cloth, or another material
membungkus
to combine two or more distinct substances or elements to form a unified whole
mencampur, mengaduk
to make a container's liquid flow out of it
menuangkan
to make something full
mengisi, memenuhi
to put something over something else in a way that hides or protects it
menutupi, melindungi
to put something such as an ingredient, additional element, etc. together with something else
menambahkan, mencampur
to give something a particular form
membentuk, memberi bentuk
a type of nut that could be eaten, growing underground in a thin shell
kacang tanah, kacang
Kacang tanah dapat diolah menjadi tepung kacang tanah, yang digunakan dalam pembuatan kue bebas gluten.
