Cartea Four Corners 4 - Unitatea 3 Lecția A
Aici veți găsi vocabularul din Unitatea 3 Lecția A din manualul Four Corners 4, cum ar fi "pregătire", "vânzător", "împachetați", etc.
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Chestionar
things that people and animals eat, such as meat or vegetables

mâncare, alimente
a public path for vehicles in a village, town, or city, usually with buildings, houses, etc. on its sides

stradă, bulevard
the process or act of making a person or thing ready for use, an event, act, situation, etc.

pregătire
to cook food, usually in an oven, without any extra fat or liquid

coace, găti la cuptor
Coaceți prăjiturile la 350°F timp de 10-12 minute până devin aurii.
to cook food by putting it in boiling water or another liquid

fierbe, a fierbe
to cook food directly over or under high heat, typically on a metal tray

a frige la grătar
Frigeți burgerii la foc mediu timp de aproximativ 5 minute pe fiecare parte.
to change from a solid into a liquid, usually because of heat

topi, se topi
a kitchen appliance that uses electricity to quickly heat or cook food

cuptor cu microunde, microunde
Ea a încălzit rapid resturile la cuptorul cu microunde pentru un prânz rapid înainte de a se întoarce la muncă.
to cook something, especially meat, over a fire or in an oven for an extended period

prăji, coace
Coaceți curcanul în cuptor la 350°F timp de câteva ore până când devine auriu și suculent.
to cook using the steam of boiling water

a găti la aburi, a aburi
a point or area at which two edges, sides, or lines meet

colț, ungher
a fried or baked pastry filled with meat, cheese, vegetables, etc., mostly found in Spain and Latin America

empanada, plăcintă
A comandat o empanada cu carne de vită de la food truck pentru prânz.
a type of bread shaped like a ring with a hard texture

bagel, pâine în formă de inel
Ea a savurat un bagel prăjit cu cremă de brânză și somon afumat la micul dejun.
a spicy sauce made with peanuts served with an Indonesian or Malaysian food of the same name

sos satay, sos picant de arahide
A presărat sosul satay peste legumele la grătar pentru un gust de nucă.
a small meal that is usually eaten between the main meals or when there is not much time for cooking

gustare, aperitiv
La petrecere, erau multe gustări de unde alege.
a thick mixture of flour, liquid and sometimes yeast that is baked into bread or pastry

aluat, aluat de pâine
Aluatul pentru prăjituri este gata să fie rulat în bile mici și copt.
the flesh of animals and birds that we can eat as food

carne, viandă
a unified whole created by joining or mixing two or more distinct elements or parts together

combinație, amestec
a person who sells goods, especially from a stall, cart, or other small place
a soft yellow food made from cream, used for spreading on bread and in cooking

unt, unt
receiving a lot of love and attention from many people

popular, iubit
made of a hard material that forms the branches and trunks of trees

de lemn, din lemn
Masa de dining a fost confecționată din scânduri de lemn robuste, adăugând căldură camerei.
a long and thin object that is used as a support while walking, especially by elderly people

băț, baston
to offer or present food or drink to someone

servi, oferi
to prepare or cook something

pregăti, găti
to cover or enclose something in paper, cloth, or another material

înfășura
to combine two or more distinct substances or elements to form a unified whole

amesteca, mix
to make a container's liquid flow out of it

turna
to make something full

umple, împlini
to put something over something else in a way that hides or protects it

acoperi, ascunde
to put something such as an ingredient, additional element, etc. together with something else

adauga, incorpora
to give something a particular form

modela, da formă
a type of nut that could be eaten, growing underground in a thin shell

arahidă, alună de pământ
Nu am putut rezista să cumpăr un pachet de arahide proaspăt prăjite de la vânzătorul ambulant.
