Cztery kąty 4 - Część 3 Lekcja A

things that people and animals eat, such as meat or vegetables

jedzenie

a public path for vehicles in a village, town, or city, usually with buildings, houses, etc. on its sides

ulica

the process or act of making a person or thing ready for use, an event, act, situation, etc.

przygotowanie

to cook food, usually in an oven, without any extra fat or liquid

piec

to cook in hot oil or fat

smażyć

to cook food in very hot water

gotować

to cook food directly over or under high heat, typically on a metal tray

grillować

(of something in solid form) to turn into liquid form by being subjected to heat

topnieć

a kitchen appliance that uses electricity to quickly heat or cook food

mikrofala

to cook something, especially meat, over a fire or in an oven for an extended period

piec

to cook using the steam of boiling water

gotować na parze

a point or area at which two edges, sides, or lines meet

róg

a fried or baked pastry filled with meat, cheese, vegetables, etc., mostly found in Spain and Latin America

empanada

a type of bread shaped like a ring with a hard texture

bajgiel

a spicy sauce made with peanuts served with an Indonesian or Malaysian food of the same name

sos satay

a small meal that is usually eaten between the main meals or when there is not much time for cooking

przekąska

a thick mixture of flour, liquid and sometimes yeast that is baked into bread or pastry

ciasto

the flesh of animals and birds that we can eat as food

mięso

a unified whole created by joining or mixing two or more distinct elements or parts together

kombinacja

someone on the street who offers food, clothing, etc. for sale

sprzedawca uliczny

a soft, yellow food made from cream that we spread on bread or use in cooking

masło

receiving a lot of love and attention from many people

popularny

made of a hard material that forms the branches and trunks of trees

drewniany

a long and thin object that is used as a support while walking, especially by elderly people

kij

to give someone food or drink

serwować

to prepare or cook something

robić

to cover an object in paper, soft fabric, etc.

opakować

to combine different substances, elements, or ingredients together to create a unified whole

mieszać

to make a container's liquid flow out of it

nalewać

to make something full

wypełnić

to put something over something else in a way that hides or protects it

zakrywać

to put something such as an ingredient, additional element, etc. together with something else

dodać

to give something a particular form

kształtować

a type of nut that could be eaten, growing underground in a thin shell

orzeszek ziemny