كتاب Total English - ما قبل المتوسط - الوحدة 3 - مرجع

having negative reactions to specific substances, such as sneezing, itching, or swelling, due to sensitivity to those substances

a highly trained cook who often cooks for hotels or restaurants

the types of food or drink that people or animals usually consume

the main dish of a meal

a list of food and drinks available at a restaurant or meal

a set of instructions for preparing a particular dish, including the ingredients needed

food that is made in a special way as part of a meal

someone who avoids eating meat

cooked with dry heat, particularly in an oven

cooked in extremely hot liquids

(of food) recently harvested, caught, or made

cooked in very hot oil

having been cooked over direct heat, often on a grill, resulting in a charred or seared exterior

not cooked

(of food) cooked in an oven or over an open flame until the food is browned on the outside and cooked through on the inside

having a strong taste that gives your mouth a pleasant burning feeling

containing sugar or having a taste that is like sugar

a discussion, typically a serious one, between two or more people with different views

a conversation with someone about a serious subject

a person who holds the highest position of authority within a group or organization

a person who prepares and cooks food, especially as their job

an appliance shaped like a box that is used for heating or cooking food by putting food on top or inside the appliance

having received a good education

showing good manners and respectful behavior towards others

a flat, typically round dish that we eat from or serve food on

a written or electronic record showing that money, goods, or services have been received or paid for

(of a person) displaying good judgment

capable of understanding other people's emotions and caring for them

pleasing or agreeable to the sense of taste