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영어 파일 - 중급 - 1A과

여기서는 "해산물", "구이", "삶은" 등과 같은 English File Intermediate 코스북의 Lesson 1A에 나오는 어휘를 찾을 수 있습니다.

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철자법

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퀴즈

학습 시작
English File - Intermediate
food

things that people and animals eat, such as meat or vegetables

음식

음식

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fish

flesh from a fish that we use as food

생선

생선

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seafood

any sea creature that is eaten as food such as fish, shrimp, seaweed, and shellfish

해산물

해산물

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crab

the meat of a crab that can be eaten

게살

게살

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lobster

the meat of a lobster as food

랍스터

랍스터

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mussel

an edible bivalve mollusk with a dark shell that is found in saltwater or freshwater habitats

홍합

홍합

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prawn

a marine crustacean with a compressed abdomen that is cooked as food

새우

새우

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salmon

a silver-colored fish often found in both freshwater and saltwater environments

연어

연어

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squid

a marine creature that can change color and has a long soft body with ten tentacles helping it swim very fast

오징어

오징어

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tuna

a type of large fish that is found in warm seas

참치

참치

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meat

the flesh of animals and birds that we can eat as food

고기

고기

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beef

meat that is from a cow

소고기

소고기

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chicken

the flesh of a chicken that we use as food

닭고기

닭고기

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duck

meat of a duck, eaten as food

오리

오리

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lamb

meat that is from a young sheep

양고기

양고기

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pork

meat from a pig, eaten as food

돼지고기

돼지고기

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fruit

something we can eat that grows on trees, plants, or bushes

과일

과일

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vegetable

a plant or a part of it that we can eat either raw or cooked

채소

채소

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aubergine

a vegetable with glossy, deep purple skin and firm, white flesh

가지

가지

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beetroot

a vegetable with a round and dark red root that is eaten as food

비트

비트

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cabbage

a large round vegetable with thick white, green or purple leaves, eaten raw or cooked

양배추

양배추

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cherry

a small and round fruit with mainly red skin and a pit

체리

체리

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courgette

a long and thin vegetable with dark green skin

주키니

주키니

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cucumber

a long fruit that has thin green skin and is used a lot in salads

오이

오이

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grape

a purple or green fruit that is round, small, and grows in bunches on a vine

포도

포도

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green bean

a type of green vegetable that is long and thin and is used in cooking

그린빈

그린빈

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lemon

a juicy sour fruit that is round and has thick yellow skin

레몬

레몬

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mango

a sweet yellow fruit with a thin skin that grows in hot areas

망고

망고

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melon

a variety of fruits with yellow, green, or orange skin or juicy flesh that contains many seeds in its center

멜론

멜론

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peach

a soft and juicy fruit that has a pit in the middle and its skin has extremely little hairs on it

복숭아

복숭아

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pear

a sweet yellow or green bell-shaped fruit with a lot of juice

배

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raspberry

an edible soft berry that is red or black in color and grows on bushes

라즈베리

라즈베리

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red pepper

a type of pepper with a very hot taste that is red in color

붉은고추

붉은고추

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cooking

the act of preparing food by heat or mixing different ingredients

요리

요리

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baked

cooked with dry heat, particularly in an oven

구운

구운

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boiled

cooked in extremely hot liquids

삶은

삶은

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fried

cooked in very hot oil

튀긴

튀긴

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grilled

cooked on a fire

그릴에 구운

그릴에 구운

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roast

a piece of meat that is cooked in an oven or is prepared for doing so

로스트

로스트

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steamed

cooked using the steam of boiling water

찐

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