Ingredientes alimentares - Melões e outras frutas
Aqui você aprenderá os nomes de melões e outras frutas em inglês, como “fig”, “melancia” e “melão”.
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a round fruit of the melon family that has a sweet and juicy orange flesh and a netted rind which is typically beige or tan in color

cantalupo, melão cantaloupe
a type of melon with a juicy flesh that is usually light green in color and a smooth rind that typically has a green or yellowish color

melão-honeydew, melão doce
a variety of fruits with yellow, green, or orange skin or juicy flesh that contains many seeds in its center

melão, cantalupo
a large, round, and juicy fruit that is red on the inside and has green stripes on its hard and thick skin

melancia, melao
a long brown edible pod with a sweet chocolatey flavor that grows on a small evergreen tree

alfaça, cárramo
a soft, sweet fruit with a thin skin and many small seeds, often eaten fresh or dried

figo, figo fresco
a starchy tropical fruit commonly used as a staple food in many Pacific islands

pão-fruto, fruto-pão
the small, round, and reddish-orange fruit of the wild rose plant

cabo de rosa, pomo-de-rosa
a fruit with a hard outer shell and powdery white flesh, known for its tangy flavor

fruta-do-momo, baobá
a variety of sweet melons that can have an orange, green, or white colored flesh

melão-cantalupo, melão
a variety of melon with a textured skin that resembles a net or mesh pattern

melão de casca reticulada, melão com crosta em malha
a type of melon known for its sweet and aromatic flavor, originating from Iran

melon persa, melão persa
a large fruit with pale green flesh and a waxy, light green to white rind which has a mild, slightly sweet flavor and is versatile in cooking

melão de Inverno, melão de inverno
a green, cucumber-shaped fruit with a distinct bitter taste

melão amargo, cabaça amarga
a type of aromatic melon with a netted yellow skin, juicy, pale green flesh, and spicy-sweet flavor

melão Galia, melão de Galia
