食品成分 - 瓜类和其他水果

a round fruit of the melon family that has a sweet and juicy orange flesh and a netted rind which is typically beige or tan in color

哈密瓜, 甜瓜

a type of melon with a juicy flesh that is usually light green in color and a smooth rind that typically has a green or yellowish color

蜜露瓜, 甜瓜

a variety of fruits with yellow, green, or orange skin or juicy flesh that contains many seeds in its center

蜜瓜

a large, round, and juicy fruit that is red on the inside and has green stripes on its hard and thick skin

西瓜, 水瓜

a long brown edible pod with a sweet chocolatey flavor that grows on a small evergreen tree

角豆

a soft, sweet fruit with a thin skin and many small seeds, often eaten fresh or dried

a starchy tropical fruit commonly used as a staple food in many Pacific islands

面包果, 面包树

the small, round, and reddish-orange fruit of the wild rose plant

玫瑰果, 野玫瑰果

a fruit with a hard outer shell and powdery white flesh, known for its tangy flavor

猴面包果, 猴面包树

a variety of sweet melons that can have an orange, green, or white colored flesh

麝香瓜, 蜜瓜

a variety of melon with a textured skin that resembles a net or mesh pattern

网纹甜瓜, 网格甜瓜

a type of melon known for its sweet and aromatic flavor, originating from Iran

波斯甜瓜, 伊朗西瓜

a dried grape, often used in baking, cooking, or as a snack

葡萄干, 干葡萄

a large fruit with pale green flesh and a waxy, light green to white rind which has a mild, slightly sweet flavor and is versatile in cooking

冬瓜, 冬季瓜

a green, cucumber-shaped fruit with a distinct bitter taste

苦瓜, 苦瓜果

a type of aromatic melon with a netted yellow skin, juicy, pale green flesh, and spicy-sweet flavor

加利亚甜瓜