Cartea Solutions - Intermediar - Unitatea 2 - 2C
Aici veți găsi vocabularul din Unitatea 2 - 2C din manualul de curs Soluții intermediare, precum „aditiv”, „nutrient”, „prăjire” etc.
Revizuire
Fișe de studiu
Ortografie
Chestionar
a variety of dishes originating from South Asia, typically made with meat, vegetables, etc., cooked in a hot sauce and then served with rice

curry, mâncare curry

a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry

plăcintă, tartă

a sweet creamy dish made with milk, sugar, and flour, served cold as a dessert

puding, desert

a mixture of usually raw vegetables, like lettuce, tomato, and cucumber, with a type of sauce and sometimes meat

salată

a dish of vegetables or meat cooked at a low temperature in liquid in a closed container

tocăniță, gulaș

the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

lapte

the common grain that is used in making flour, taken from a cereal grass which is green and tall

grâu, bob de grâu

a soft and round fruit that is red and is used a lot in salads and many other foods

roșie

an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked

paste

any fungus with a short stem and a round top that we can eat

ciupercă, fung alimentat

a thin, round piece of potato, cooked in hot oil and eaten cold as a snack

crispy, chipsuri

a type of nut that could be eaten, growing underground in a thin shell

arahidă, fisticul de pământ

a substance taken from animals or plants and then processed so that it can be used in cooking

grăsime, substanță grasă

a small and short grain that is white or brown and usually grown and eaten a lot in Asia

orez

a substance such as a vitamin, protein, fat, etc. that is essential for good health and growth

nutrient, element nutritiv

a substance that is added in small quantities to something else to improve or preserve its quality, appearance, or effectiveness

aditiv

a type of carbohydrate that cannot be broken down by the body and instead helps regulate bowel movements and maintain a healthy digestive system

fibră, fibre

