সমাধান - ইন্টারমিডিয়েট - ইউনিট 2 - 2C

things that people and animals eat, such as meat or vegetables

খাবার

a flat, shallow container for cooking food in or serving it from

প্লেট

a variety of dishes originating from South Asia, typically made with meat, vegetables, etc., cooked in a hot sauce and then served with rice

কড়ি

a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry

পায়ে

a sweet creamy dish made with milk, sugar, and flour, served cold as a dessert

পুডিং

a dish of rice cooked with meat, vegetables, etc., originated in Italy

রিজোট্টো

a mixture of usually raw vegetables, like lettuce, tomato, and cucumber, with a type of sauce and sometimes meat

সালাদ

two pieces of bread with cheese, meat, etc. between them

স্যাণ্ডউইচ

liquid food we make by cooking things like meat, fish, or vegetables in water

সুপ

a dish of vegetables or meat cooked at a low temperature in liquid in a closed container

স্ট্যু

a dish made by stir-frying

স্টারফ্রাই

an oval or round thing that is produced by a chicken and can be used for food

ডিম

something we can eat that grows on trees, plants, or bushes

ফল

the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

দুধ

meat from a pig, eaten as food

শূকরের মাংস

the common grain that is used in making flour, taken from a cereal grass which is green and tall

গম

the types of food or drink that people or animals usually consume

ডায়েট

meat from the back or sides of a pig, preserved by salt or smoke, usually sliced in thin narrow pieces

বেকন

a soft and round fruit that is red and is used a lot in salads and many other foods

টমেটো

an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked

পাস্তা

any fungus with a short stem and a round top that we can eat

মাশরুম

a type of large fish that is found in warm seas

টুনা

a plant or a part of it that we can eat either raw or cooked

শাকসবজি

a thin, round piece of potato, cooked in hot oil and eaten cold as a snack

পটেটো চিপস

a soft, yellow food made from cream that we spread on bread or use in cooking

মাখন

a type of nut that could be eaten, growing underground in a thin shell

চীনাবাদাম

a large piece of meat or fish cut into thick slices

স্টেক

a soft or hard food made from milk that is usually yellow or white in color

পনির

a soft silver-white metal that is an important element in bones and teeth

ক্যালসিয়াম

a substance taken from animals or plants and then processed so that it can be used in cooking

চর্বি

the flesh of a chicken that we use as food

মুরগির মাংস

a small and short grain that is white or brown and usually grown and eaten a lot in Asia

চাল

food made from grain, eaten with milk particularly in the morning

শস্য

a substance such as a vitamin, protein, fat, etc. that is essential for good health and growth

পুষ্টকারী পদার্থ

a substance that is added in small quantities to something else to improve or preserve its quality, appearance, or effectiveness

যোগকারী

a substance made by compressing layers of paper or cloth that is similar in appearance and texture to leather

ফাইবার

a substance found in food such as meat, eggs, seeds, etc. which is an essential part of the diet and keeps the body strong and healthy

প্রোটিন