كتاب Solutions - متوسط - الوحدة 2 - 2ج
ستجد هنا مفردات الوحدة 2 - 2ج في كتاب الحلول للمستوى المتوسط، مثل "المواد المضافة"، و"المغذيات"، و"القلي السريع"، وما إلى ذلك.
مراجعة
بطاقات الفلاش
الهجاء
اختبار قصير
a flat, shallow container for cooking food in or serving it from
طبق, صينية
a variety of dishes originating from South Asia, typically made with meat, vegetables, etc., cooked in a hot sauce and then served with rice
كاري, طبق كاري
a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry
فطيرة, باي
a sweet creamy dish made with milk, sugar, and flour, served cold as a dessert
بودينغ, كريم
a dish of rice cooked with meat, vegetables, etc., originated in Italy
ريزوتو
a mixture of usually raw vegetables, like lettuce, tomato, and cucumber, with a type of sauce and sometimes meat
سلطة
liquid food we make by cooking things like meat, fish, or vegetables in water
حساء
a dish of vegetables or meat cooked at a low temperature in liquid in a closed container
يخني, طبق مطبوخ
an oval or round thing that is produced by a chicken and can be used for food
بيضة
the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.
حليب
the common grain that is used in making flour, taken from a cereal grass which is green and tall
قمح, حبوب القمح
the types of food or drink that people or animals usually consume
نظام غذائي, حمية
thin slices of salted or smoked pork, often fried and eaten in meals
لحم مقدد, بيكون
a soft and round fruit that is red and is used a lot in salads and many other foods
طماطم
an Italian food that is a mixture of flour, water, and at times eggs formed it into different shapes, typically eaten with a sauce when cooked
مكرونة
any fungus with a short stem and a round top that we can eat
فطر, فطر قابل للأكل
a plant or a part of it that we can eat either raw or cooked
خضار, نبات
a thin, round piece of potato, cooked in hot oil and eaten cold as a snack
رقائق البطاطس, بطاطس مقرمشة
a soft, yellow food made from cream that we spread on bread or use in cooking
زبدة
a type of nut that could be eaten, growing underground in a thin shell
فول سوداني, حبة فول سوداني
a soft or hard food made from milk that is usually yellow or white in color
جبن
a soft silver-white metal that is an important element in bones and teeth
كالسيوم
a substance taken from animals or plants and then processed so that it can be used in cooking
دهون, سمنة
a small and short grain that is white or brown and usually grown and eaten a lot in Asia
أرز
a substance such as a vitamin, protein, fat, etc. that is essential for good health and growth
عُنصر غذائي, مادة مغذية
a substance that is added in small quantities to something else to improve or preserve its quality, appearance, or effectiveness
مضاف
a substance made by compressing layers of paper or cloth that is similar in appearance and texture to leather
ألياف
a substance found in food such as meat, eggs, seeds, etc. which is an essential part of the diet and keeps the body strong and healthy
بروتين