Список Слів Рівня C1 - Cooking
Тут ви дізнаєтесь деякі англійські слова про кулінарію, такі як «blend», «simmer», «whip» тощо, підготовлені для учнів C1.
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Вікторина
a mixture consisting of flour, milk, and eggs, used for making pancakes, or for covering food before frying

блинне тісто, кляр
to combine different substances together

змішувати, блендувати
to cut a piece of cooked meat into smaller pieces

вирізати, нарізати
to cook food by holding it under oil

смажити у фритюрі, фритюрити
to cause something frozen become warmer to melt away the ice or frost

розморожувати, дефростувати
to break down food in the body and to absorb its nutrients and necessary substances

перетравлювати, переварювати
to crush food into a soft mass

потовкти, розчавити
to warm previously cooked food

пригрівати, перегрівати
to cut food into small pieces or shreds using a tool with sharp holes

натерти, терти
to crush something into small particles by rubbing or pressing it against a hard surface

подрібнити, молоти
to cook something at a temperature just below boiling, allowing it to bubble gently

тушити, варити на слабкому вогні
to cook using the steam of boiling water

готу́вати на пару, парити
to cook something at a low temperature in liquid in a closed container

тушкувати, варити
to make already cooked food warm again

розігріти, підігріти
to mix ingredients with a wire whisk or fork in cooking or baking to achieve a specific texture

збивати, взбивати
to force liquid out of something by firmly twisting or pressing it

вичавити, стиснути
(of drink or food) having no pleasant or strong flavor

приглушений, без смаку
(of food) having large pieces

густий, крупний
(of food) requiring to be chewed a lot in order to be swallowed easily

жувальний, рідкий
having a smooth and soft texture

кремовий, пухкий
(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten

хрусткий, крутостий
firm and making a crisp sound when pressed, stepped on, or chewed

хрусткий, хрустящий
(of food) preserved and sold in a can

консервований, законсервований
the feeling of wanting food

апетит, хіть
a large and formal meal for many people, often for a special event

банкет, феєрія
a meal with fine food or a large meal for many people celebrating a special event

пиршество, бенкет
a meal served late in the morning, as a combination of breakfast and lunch

брунч, сніданок-обід
a meal with many dishes from which people serve themselves at a table and then eat elsewhere

шведський стіл, буфет
a time in the early evening or afternoon when people have a light meal

чаювання, чайна година
a small tool with a pointy spiral metal for pulling out corks from bottles

шпилька для корків, корковерт
objects that are made of glass, particularly ones used for eating and drinking

скло, скляний посуд
