C1级单词表 - Cooking

a mixture consisting of flour, milk, and eggs, used for making pancakes, or for covering food before frying

面糊, 裹粉

to combine different substances together

混合, 结合

to cut a piece of cooked meat into smaller pieces

切, 雕刻

to cook food by holding it under oil

深炸, 油炸

to cause something frozen become warmer to melt away the ice or frost

解冻, 去冰

to break down food in the body and to absorb its nutrients and necessary substances

消化, 吸收

to crush food into a soft mass

捣碎, 呈浆状

to warm previously cooked food

重新加热, 复热

to cut food into small pieces or shreds using a tool with sharp holes

擦

to crush something into small particles by rubbing or pressing it against a hard surface

研磨, 粉碎

to cook something at a temperature just below boiling, allowing it to bubble gently

炖, 小火煮

to cook using the steam of boiling water

蒸, 用蒸汽烹饪

to cook something at a low temperature in liquid in a closed container

炖, 焖

‌to make already cooked food warm again

加热, 重新加热

to mix ingredients with a wire whisk or fork in cooking or baking to achieve a specific texture

打, 混合

to force liquid out of something by firmly twisting or pressing it

挤压, 榨取

(of drink or food) having no pleasant or strong flavor

淡的, 没有味道的

(of food) having large pieces

块状的, chunky

(of food) requiring to be chewed a lot in order to be swallowed easily

有嚼劲的, 难以咀嚼的

having a smooth and soft texture

奶油的, 光滑的

(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten

脆的, 酥脆的

firm and making a crisp sound when pressed, stepped on, or chewed

脆的, 酥脆的

(of food) preserved and sold in a can

罐装的, 罐头的

the feeling of wanting food

食欲

a large and formal meal for many people, often for a special event

宴会

a meal with fine food or a large meal for many people celebrating a special event

盛宴, 喜宴

a meal served late in the morning, as a combination of breakfast and lunch

早午餐, 早餐和午餐的结合

a meal with many dishes from which people serve themselves at a table and then eat elsewhere

自助餐, 自助餐厅

a time in the early evening or afternoon when people have a light meal

茶点时间, 下午茶

a small tool with a pointy spiral metal for pulling out corks from bottles

开瓶器, 瓶塞螺旋器

objects that are made of glass, particularly ones used for eating and drinking

玻璃器具, 玻璃制品

a deep dish with a lid, used for serving soup

汤碗, 汤罐