pattern

Daftar Kata Level C1 - Cooking

Di sini Anda akan mempelajari beberapa kata bahasa Inggris tentang memasak, seperti "blend", "simmer", "whip", dll. yang disiapkan untuk pelajar C1.

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CEFR C1 Vocabulary
batter
[Kata benda]

a mixture consisting of flour, milk, and eggs, used for making pancakes, or for covering food before frying

adonan, tepung celup

adonan, tepung celup

Ex: What 's the key to a perfect batter?
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to blend
[kata kerja]

to combine different substances together

mencampur, menggabungkan

mencampur, menggabungkan

Ex: The blended ingredients to craft a delicious cocktail .
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to carve
[kata kerja]

to cut a piece of cooked meat into smaller pieces

memotong, mengiris

memotong, mengiris

Ex: The barbecue enthusiast carved the smoked brisket into thick slices .
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to deep-fry
[kata kerja]

to cook food by holding it under oil

menggoreng dalam minyak, menggoreng sampai renyah

menggoreng dalam minyak, menggoreng sampai renyah

Ex: The street vendor deep-fried the potatoes to make crispy French fries for hungry customers.
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to defrost
[kata kerja]

to cause something frozen become warmer to melt away the ice or frost

mencairkan, menghangatkan

mencairkan, menghangatkan

Ex: While cooking , they defrosting the frozen fish .
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to digest
[kata kerja]

to break down food in the body and to absorb its nutrients and necessary substances

mencerna, menghadam

mencerna, menghadam

Ex: Digesting proteins involves the action of stomach acids .
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to mash
[kata kerja]

to crush food into a soft mass

menghaluskan, memipihkan

menghaluskan, memipihkan

Ex: mashed the soft tofu with miso paste and green onions to make a flavorful tofu spread .
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to reheat
[kata kerja]

to warm previously cooked food

memanaskan kembali, menghangatkan kembali

memanaskan kembali, menghangatkan kembali

Ex: They reheating the soup on the stovetop .
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to grate
[kata kerja]

to cut food into small pieces or shreds using a tool with sharp holes

parut, serut

parut, serut

Ex: He grated chocolate to sprinkle on top of the dessert .
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to grind
[kata kerja]

to crush something into small particles by rubbing or pressing it against a hard surface

menggiling, menghancurkan

menggiling, menghancurkan

Ex: The barista carefully ground the coffee beans to achieve the desired coarseness.
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to simmer
[kata kerja]

to cook something at a temperature just below boiling, allowing it to bubble gently

mendidih dengan pelan, memasak dengan api kecil

mendidih dengan pelan, memasak dengan api kecil

Ex: Last night , simmered the pasta in a savory tomato sauce for dinner .
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to steam
[kata kerja]

to cook using the steam of boiling water

mengukus, memasak dengan uap

mengukus, memasak dengan uap

Ex: Instead of boiling , I like steam my rice to achieve a fluffy texture .
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to stew
[kata kerja]

to cook something at a low temperature in liquid in a closed container

merebus, memasak perlahan

merebus, memasak perlahan

Ex: He stewing beans with bacon and onions for a comforting meal .
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to warm up
[kata kerja]

‌to make already cooked food warm again

menghangatkan, memanaskan

menghangatkan, memanaskan

Ex: I need to warm up the casserole for tonight's dinner.
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to whip
[kata kerja]

to mix ingredients with a wire whisk or fork in cooking or baking to achieve a specific texture

mengocok, mengaduk

mengocok, mengaduk

Ex: In baking , it 's essential whip the batter thoroughly to incorporate air for a light and fluffy cake .
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to squeeze
[kata kerja]

to force liquid out of something by firmly twisting or pressing it

memeras, mencengkeram

memeras, mencengkeram

Ex: The juice squeezed the sugarcane to extract the sweet liquid for refreshing drinks .
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bland
[Adjektiva]

(of drink or food) having no pleasant or strong flavor

tawar, pucat

tawar, pucat

Ex: The cookies bland, missing the rich chocolate flavor promised on the package .
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chunky
[Adjektiva]

(of food) having large pieces

berpotongan besar, kental

berpotongan besar, kental

Ex: He enjoyed chunky texture of the fruit salad , with large chunks of mango and pineapple .
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chewy
[Adjektiva]

(of food) requiring to be chewed a lot in order to be swallowed easily

kenyal, chewy

kenyal, chewy

Ex: The chewy noodles in the ramen soup provided a satisfying resistance as they were slurped.
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creamy
[Adjektiva]

having a smooth and soft texture

berkrim, lembut

berkrim, lembut

Ex: The cheesecake had a creamy filling with a buttery crust.
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crispy
[Adjektiva]

(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten

renyah, kriuk

renyah, kriuk

Ex: The crispy crust of the pizza crackled as they took each bite.
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crunchy
[Adjektiva]

firm and making a crisp sound when pressed, stepped on, or chewed

krispi, garing

krispi, garing

Ex: He enjoyed crunchy texture of the toasted sandwich .
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tinned
[Adjektiva]

(of food) preserved and sold in a can

kaleng, konserva

kaleng, konserva

Ex: The supermarket aisle was filled with various tinned goods, offering a wide selection of preserved foods.
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appetite
[Kata benda]

the feeling of wanting food

nafsu makan, selera makan

nafsu makan, selera makan

Ex: She had a appetite for learning , always eager to explore new topics and expand her knowledge .
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banquet
[Kata benda]

a large and formal meal for many people, often for a special event

perjamuan, pesta makan

perjamuan, pesta makan

Ex: The banquet raised funds for a local cause , bringing together donors and supporters for an evening of philanthropy and camaraderie .
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feast
[Kata benda]

a meal with fine food or a large meal for many people celebrating a special event

jamuan, perjamuan

jamuan, perjamuan

Ex: The feast was a grand affair , with a variety of dishes prepared to delight the honored guests and mark the occasion joyfully .
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brunch
[Kata benda]

a meal served late in the morning, as a combination of breakfast and lunch

brunch, makan siang sarapan

brunch, makan siang sarapan

Ex: Hosting brunch at home can be a delightful way to entertain guests , with dishes prepared ahead of time for easy serving and enjoyment .
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buffet
[Kata benda]

a meal with many dishes from which people serve themselves at a table and then eat elsewhere

buffet, meja prasmanan

buffet, meja prasmanan

Ex: We sat at a table near the window to enjoy buffet breakfast with a view of the garden .
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teatime
[Kata benda]

a time in the early evening or afternoon when people have a light meal

waktu minum teh, sore hari untuk teh

waktu minum teh, sore hari untuk teh

Ex: The hotel offered a teatime service in the lobby , attracting both tourists and locals with its elegant presentation and delicious treats .
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corkscrew
[Kata benda]

a small tool with a pointy spiral metal for pulling out corks from bottles

alat pembuka botol, pembuka anggur

alat pembuka botol, pembuka anggur

Ex: The bartender reached for corkscrew to open the new bottle of Chardonnay , skillfully extracting the cork without breaking it .
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glassware
[Kata benda]

objects that are made of glass, particularly ones used for eating and drinking

peralatan kaca, gelas-gelas

peralatan kaca, gelas-gelas

Ex: For their wedding registry, they included a set of crystal glassware, hoping to use it for special occasions and celebrations.
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tureen
[Kata benda]

a deep dish with a lid, used for serving soup

panci saji, wadah sup

panci saji, wadah sup

Ex: He carefully polished tureen, making sure it was spotless for the upcoming dinner party .
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