pattern

Daftar Kata Level C1 - Cooking

Di sini Anda akan mempelajari beberapa kata dalam bahasa Inggris tentang memasak, seperti "mencampur", "merebus perlahan", "mengocok", dll., yang disiapkan untuk pelajar tingkat C1.

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Mulai belajar
CEFR C1 Vocabulary
batter
batter
[Kata benda]

a mixture consisting of flour, milk, and eggs, used for making pancakes, or for covering food before frying

adonan, bater

adonan, bater

Ex: I dipped the fish fillets in a light and crispy batter before frying them. 
Tutup
Masuk
to blend
to blend
[kata kerja]

to combine different substances together

mencampur, menggabungkan

mencampur, menggabungkan

Ex: The chef blended various spices to create a flavorful sauce. 
Tutup
Masuk
to carve
to carve
[kata kerja]

to cut a piece of cooked meat into smaller pieces

mengiris, memotong

mengiris, memotong

Ex: At the family dinner table, the father skillfully carved the roast turkey. 
Tutup
Masuk
to deep-fry
to deep-fry
[kata kerja]

to cook food by holding it under oil

menggoreng hingga kecokelatan, menggoreng dalam minyak banyak

menggoreng hingga kecokelatan, menggoreng dalam minyak banyak

Ex: He decided to deep-fry the chicken wings for a crispy texture and golden-brown color. 
Tutup
Masuk
to defrost
to defrost
[kata kerja]

to cause something frozen become warmer to melt away the ice or frost

mencairkan, menghilangkan es

mencairkan, menghilangkan es

Ex: She uses the microwave to defrost frozen vegetables quickly. 
Tutup
Masuk
to digest
to digest
[kata kerja]

to break down food in the body and to absorb its nutrients and necessary substances

mencerna, menyerap

mencerna, menyerap

Ex: Our bodies use enzymes to digest food in the stomach. 
Tutup
Masuk
to mash
to mash
[kata kerja]

to crush food into a soft mass

menghancurkan, membuat tumbuk

menghancurkan, membuat tumbuk

Ex: She mashed the boiled potatoes with a fork to make creamy mashed potatoes for dinner. 
Tutup
Masuk
to reheat
to reheat
[kata kerja]

to warm previously cooked food

menghangatkan kembali, memasak kembali

menghangatkan kembali, memasak kembali

Ex: She reheated yesterday's leftovers for lunch. 
Tutup
Masuk
to grate
to grate
[kata kerja]

to cut food into small pieces or shreds using a tool with sharp holes

memarut, menghancurkan

memarut, menghancurkan

Ex: Grate the cheese for the pizza using a cheese grater. 
Tutup
Masuk
to grind
to grind
[kata kerja]

to crush something into small particles by rubbing or pressing it against a hard surface

menggiling, menghancurkan

menggiling, menghancurkan

Ex: She had to grind the coffee beans before brewing her morning coffee. 
Tutup
Masuk
to simmer
to simmer
[kata kerja]

to cook something at a temperature just below boiling, allowing it to bubble gently

memasak dengan api kecil, merebus perlahan

memasak dengan api kecil, merebus perlahan

Ex: She simmers the soup for rich flavor. 
Tutup
Masuk
to steam
to steam
[kata kerja]

to cook using the steam of boiling water

mengukus, memasak dengan uap

mengukus, memasak dengan uap

Ex: She loves to steam vegetables for a healthy side dish. 
Tutup
Masuk
to stew
to stew
[kata kerja]

to cook something at a low temperature in liquid in a closed container

merebus, memasak dengan api kecil

merebus, memasak dengan api kecil

Ex: Stew the beef with vegetables and broth in a slow cooker for several hours until it's tender. 
Tutup
Masuk
to warm up
to warm up
[kata kerja]

‌to make already cooked food warm again

menghangatkan, panaskan kembali

menghangatkan, panaskan kembali

Ex: I'll warm the leftovers up in the microwave for lunch. 
Tutup
Masuk
to whip
to whip
[kata kerja]

to mix ingredients with a wire whisk or fork in cooking or baking to achieve a specific texture

kocok, aduk

kocok, aduk

Ex: The recipe instructed me to whip the eggs with a wire whisk until they formed soft peaks. 
Tutup
Masuk
to squeeze
to squeeze
[kata kerja]

to force liquid out of something by firmly twisting or pressing it

memeras, mengekstrak

memeras, mengekstrak

Ex: She squeezed the lemon to extract the juice for the recipe. 
Tutup
Masuk
bland
bland
[Adjektiva]

(of drink or food) having no pleasant or strong flavor

hambar, tawar

hambar, tawar

Ex: The soup was bland, lacking seasoning and spices to enhance its taste. 
Tutup
Masuk
chunky
chunky
[Adjektiva]

(of food) having large pieces

besar, berpotongan

besar, berpotongan

Ex: The chunky tomato soup was full of large, tender pieces of vegetables and herbs. 
Tutup
Masuk
chewy
chewy
[Adjektiva]

(of food) requiring to be chewed a lot in order to be swallowed easily

kenyal, perlu dikunyah banyak

kenyal, perlu dikunyah banyak

Ex: The chewy caramel candies stuck to her teeth as she savored their sweetness. 
Tutup
Masuk
creamy
creamy
[Adjektiva]

having a smooth and soft texture

krim, lembut

krim, lembut

Ex: The soup had a creamy texture, rich and velvety on the palate. 
Tutup
Masuk
crispy
crispy
[Adjektiva]

(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten

renyah, garing

renyah, garing

Ex: The fries were perfectly crispy on the outside and fluffy on the inside. 
Tutup
Masuk
crunchy
crunchy
[Adjektiva]

firm and making a crisp sound when pressed, stepped on, or chewed

renyah, garing

renyah, garing

Ex: The crunchy texture of the fresh vegetables added a satisfying contrast to the salad. 
Tutup
Masuk
tinned
tinned
[Adjektiva]

(of food) preserved and sold in a can

kalengan, dalam kaleng

kalengan, dalam kaleng

Ex: She used tinned tomatoes to make a quick and flavorful pasta sauce. 
Tutup
Masuk
appetite
appetite
[Kata benda]

the feeling of wanting food

nafsu makan

nafsu makan

Ex: After a long day of hiking, her appetite was hearty, craving a substantial meal to replenish her energy. 
Tutup
Masuk
banquet
banquet
[Kata benda]

a large and formal meal for many people, often for a special event

perjamuan, pesta

perjamuan, pesta

Ex: The wedding banquet featured multiple courses of gourmet cuisine served to guests seated at elegantly decorated tables. 
Tutup
Masuk
feast
feast
[Kata benda]

a meal with fine food, typically for many people, celebrating a special event

pesta, perjamuan

pesta, perjamuan

Ex: The royal wedding was followed by a lavish feast. 
Tutup
Masuk
brunch
brunch
[Kata benda]

a meal served late in the morning, as a combination of breakfast and lunch

brunch, makan siang yang terlambat

brunch, makan siang yang terlambat

Ex: Many restaurants offer bottomless mimosas or bloody marys as part of their brunch menu to accompany the food. 
Tutup
Masuk
buffet
buffet
[Kata benda]

a meal with many dishes from which people serve themselves at a table and then eat elsewhere

prasmanan

prasmanan

Ex: The hotel offered a lavish buffet with a wide variety of international cuisines. 
Tutup
Masuk
teatime
teatime
[Kata benda]

a time in the early evening or afternoon when people have a light meal

waktu minum teh, makanan ringan sore

waktu minum teh, makanan ringan sore

Ex: Every afternoon, they gathered in the garden for teatime, savoring the warmth of the sun and the aroma of freshly brewed tea. 
Tutup
Masuk
corkscrew
corkscrew
[Kata benda]

a small tool with a pointy spiral metal for pulling out corks from bottles

pembuka botol, alat pembuka gabus

pembuka botol, alat pembuka gabus

Ex: She struggled for a moment before remembering to use the corkscrew to open the bottle of wine for dinner. 
Tutup
Masuk
glassware
glassware
[Kata benda]

objects that are made of glass, particularly ones used for eating and drinking

peralatan kaca, gelas

peralatan kaca, gelas

Ex: The hostess proudly displayed her collection of antique glassware, each piece sparkling under the chandelier. 
Tutup
Masuk
tureen
tureen
[Kata benda]

a deep dish with a lid, used for serving soup

mangkuk sup, mangkuk sup dengan tutup

mangkuk sup, mangkuk sup dengan tutup

Ex: The chef ladled the steaming soup into a large tureen before bringing it to the table. 
Tutup
Masuk
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