Cambridge English: PET (B1 Preliminary) - Cooking & Flavors

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Cambridge English: PET (B1 Preliminary)
bill [noun]

a piece of printed paper that shows the amount of money a person has to pay for goods or services received

Ex: He left a generous tip with the bill before leaving the restaurant .
tip [noun]

the additional money we give someone such as a waiter, driver, etc. to thank them for the services they have given us

Ex: The taxi driver was grateful for the tip he received from the passengers for helping with their luggage .
to grate [verb]

to cut food into small pieces or shreds using a tool with sharp holes

Ex:
heat [noun]

a state of having a higher than normal temperature

Ex: She sat in the shade to escape the intense heat .
to mix [verb]

to combine two or more distinct substances or elements to form a unified whole

Ex: She skillfully mixed the colors on the palette to achieve the desired shade for her painting .
to pour [verb]

to make a container's liquid flow out of it

Ex: The bartender poured a drink for the customer .
to put [verb]

to bring someone or something into a particular state or condition

Ex: The bad weather put her in a gloomy mood .
cooking [noun]

the act of preparing food by heat or mixing different ingredients

Ex:
homemade [adjective]

having been made at home, rather than in a factory or store, especially referring to food

Ex: He prepared a homemade pizza from scratch , starting with homemade dough and sauce .
juicy [adjective]

(of food) having a lot of liquid and tasting fresh or flavorful

Ex: The oranges were juicy and ripe , perfect for making freshly squeezed juice .
light [adjective]

(of food) low in sugar, fat, or other rich ingredients, which makes it easily digestible

Ex: She opted for a light salad for lunch to avoid feeling sluggish in the afternoon .
to serve [verb]

to offer or present food or drink to someone

Ex: He served a delicious homemade pie for dessert .
spicy [adjective]

having a strong taste that gives your mouth a pleasant burning feeling

Ex:
vegan [adjective]

not containing or involving any animal products

Ex:
roast [adjective]

(of food) cooked in an oven or over an open flame until the food is browned on the outside and cooked through on the inside

Ex:
vegan [noun]

someone who does not consume or use anything that is produced from animals, such as meat, milk, or eggs

Ex: He became a vegan after learning about the health benefits of a plant-based diet .

to grill food over fire, adding flavor with marinades or spices

Ex: She enjoys barbecuing vegetables and kebabs on the charcoal grill .
bitter [adjective]

having a strong taste that is unpleasant and not sweet

Ex: He winced at the bitter aftertaste of the dark chocolate , preferring sweeter varieties .
saucepan [noun]

a round metal container, which is deep and has a long handle and a lid, used for cooking

Ex: They heated the milk in a small saucepan for their hot chocolate .
saucer [noun]

a shallow round plate of small size used for placing a cup

Ex: He used the saucer to hold a few sugar cubes beside his cup .
flavor [noun]

the specific taste that a type of food or drink has

Ex: The cake had a rich chocolate flavor .

a restaurant, typically in colleges, hospitals, etc. where you choose and pay for your meal before carrying it to a table

Ex: The cafeteria offers a variety of delicious sandwiches and salads .
fresh [adjective]

(of food) recently harvested, caught, or made

Ex:
pan [noun]

a metal container with a long handle and a lid, used for cooking

Ex: The recipe called for covering the pan with a lid to simmer the sauce .
takeaway [noun]

a meal bought from a restaurant or store to be eaten somewhere else

Ex: After a long day , nothing beats a hot takeaway from our favorite Indian restaurant .
taste [noun]

the sense that we feel when we put food in our mouth

Ex: She enjoyed the salty taste of the sea in the oysters .
tasty [adjective]

having a flavor that is pleasent to eat or drink

Ex: The restaurant served tasty dishes from around the world , satisfying diverse palates .

a flat-bottomed pan with low sides and a long handle, typically used for frying and browning foods

Ex: He seasoned the steak and placed it in the hot frying pan to sear both sides .
glass [noun]

a container that is used for drinks and is made of glass

Ex: The bartender served a cocktail in a fancy glass .

someone who avoids eating meat

Ex: He has been a vegetarian for years and enjoys experimenting with plant-based recipes at home .
vegetarian [adjective]

not serving or consisting of meat or fish