সাধারণ প্রশিক্ষণ IELTS (ব্যান্ড 5 এবং এর নীচে) - খাবার তৈরী করছি

to cook food, usually in an oven, without any extra fat or liquid

ভাজা

to cook food in very hot water

উবলানো

to cook food directly over or under high heat, typically on a metal tray

গ্রিল করা

to cook in hot oil or fat

ভাজা

to cook something, especially meat, over a fire or in an oven for an extended period

রোস্ট করা

to combine different substances together

মিশ্রিত করা

to cut something into pieces using a knife, etc.

কাটা

to cut food or other things into thin, flat pieces

কাটা

to cut food into small cubes

কিউব করে কাটানো

to remove the skin or outer layer of something, such as fruit, etc.

গুটিয়ে নেওয়া

to cut food into small pieces or shreds using a tool with sharp holes

কুঁচি করা

to cut something into very small pieces

ছিঁড়ে ফেলা

to crush food into a soft mass

চূর্ণ করা

to soak food in a seasoned liquid, typically containing oil, vinegar, herbs, and spices, to enhance its flavor and softness before cooking

মেরিনেট করা

to add spices or salt to food to make it taste better

মসলাদার করা

to combine different substances, elements, or ingredients together to create a unified whole

মেশানো

to become hard or turn to ice because of reaching or going below 0° Celsius

মৃদু করা

to make food such as bread or cheese brown by heating it

টোস্ট করা

to divide a thing into smaller pieces using a sharp object

কাটা

to improve or change the taste of a dish by adding spices, vegetables, etc. to it

স্বাদ দেওয়া