सामान्य प्रशिक्षण IELTS (बैंड 5 और उससे कम) - भोजन की तैयारी

to cook food, usually in an oven, without any extra fat or liquid

कुछ पकाना

to cook food in very hot water

to cook food directly over or under high heat, typically on a metal tray

किसी चीज़ को भूनना

to cook in hot oil or fat

ख़त्म

to cook something, especially meat, over a fire or in an oven for an extended period

बरस रही

to combine different substances together

सम्मिश्रण

to cut something into pieces using a knife, etc.

to cut food or other things into thin, flat pieces

to cut food into small cubes

to remove the skin or outer layer of something, such as fruit, etc.

छाल उतारना

to cut food into small pieces or shreds using a tool with sharp holes

(प्रकाश विज्ञान में) प्रकाश के विद्युतीकरण द्वारा इंद्रधनुष्‍ज्ञ उत्‍पन्‍न करने के लिए समानांतर तारों का समूह या समानांतर रेखाओं वाली शीशे इत्‍यादि की सतह

to cut something into very small pieces

to crush food into a soft mass

किसी चीज़ को प्यूरी में बदलना

to soak food in a seasoned liquid, typically containing oil, vinegar, herbs, and spices, to enhance its flavor and softness before cooking

खटाई में डालना

to add spices or salt to food to make it taste better

खटाई में डालना

to combine different substances, elements, or ingredients together to create a unified whole

कुछ मिलाना

to become hard or turn to ice because of reaching or going below 0° Celsius

जम जाना

to make food such as bread or cheese brown by heating it

to divide a thing into smaller pieces using a sharp object

कुछ काटना

to improve or change the taste of a dish by adding spices, vegetables, etc. to it

खटाई में डालना