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El libro Insight - Intermedio Alto - Unidad 8 - 8D

Aquí encontrará el vocabulario de las Unidades 8 - 8D del libro de texto Insight Upper-Intermediate, como "ración", "banquete", "caza furtiva", etc.

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Insight - Upper-intermediate
to order
[Verbo]

to ask for something, especially food, drinks, services, etc. in a restaurant, bar, or shop

pedir, ordenar

pedir, ordenar

Ex: ordered appetizers to share before their main courses .
portion
[Sustantivo]

an amount of food served to one person

porción

porción

Ex: She was given portion of soup to taste before deciding on the full order .
dish
[Sustantivo]

food that is made in a special way as part of a meal

plato, platillo

plato, platillo

fare
[Sustantivo]

a selection or variety of food or drink, often of a particular type or from a certain region

comida, gastronomía

comida, gastronomía

Ex: The festival featured a variety of fare from different cultures .
ration
[Sustantivo]

a fixed amount of something that is officially allowed to each person during a particular time, especially during a war or other period of shortage

ración

ración

Ex: Sugar and flour were placed ration during the economic crisis .
takeaway
[Sustantivo]

a meal bought from a restaurant or store to be eaten somewhere else

comida para llevar

comida para llevar

Ex: The takeaway I ’ve had in years was from a local sushi place .
snack
[Sustantivo]

a small meal that is usually eaten between the main meals or when there is not much time for cooking

tentempié

tentempié

Ex: She packed a snack of fruit and yogurt for work .
banquet
[Sustantivo]

a large and formal meal for many people, often for a special event

banquete

banquete

Ex: The banquet raised funds for a local cause , bringing together donors and supporters for an evening of philanthropy and camaraderie .
to bake
[Verbo]

to cook food, usually in an oven, without any extra fat or liquid

hornear, cocer

hornear, cocer

Ex: He baking pies , especially during the holiday season .

to grill food over fire, adding flavor with marinades or spices

asar a la parrilla

asar a la parrilla

Ex: He spends barbecuing brisket and sausages for his friends .
to boil
[Verbo]

to cook food in very hot water

hervir

hervir

Ex: boiled the lobster for the seafood feast .
to fry
[Verbo]

to cook in hot oil or fat

freír

freír

Ex: She fry the turkey for Thanksgiving dinner .
to grill
[Verbo]

to cook food directly over or under high heat, typically on a metal tray

asar a la parrilla, hacer a la parrilla

asar a la parrilla, hacer a la parrilla

Ex: He plans grill fish skewers for dinner tonight .
to poach
[Verbo]

to cook food, especially fish, in a small amount of boiling water or another liquid

escalfar, cocer a fuego lento, hervir

escalfar, cocer a fuego lento, hervir

Ex: It 's important not to let the water boil when poach eggs , to maintain their shape .
to roast
[Verbo]

to cook something, especially meat, over a fire or in an oven for an extended period

asar, tostar

asar, tostar

Ex: Roasting potatoes in the oven with rosemary and garlic makes for a savory side dish .

to mix an egg yolk with its egg whites and then cook it, usually with milk or butter

revolver

revolver

Ex: He liked scramble eggs with a touch of cream , creating a velvety texture for his morning meal .
to steam
[Verbo]

to cook using the steam of boiling water

cocer al vapor, cocinar al vapor

cocer al vapor, cocinar al vapor

Ex: Instead of boiling , I like steam my rice to achieve a fluffy texture .
to stew
[Verbo]

to cook something at a low temperature in liquid in a closed container

guisar, estofar, cocer

guisar, estofar, cocer

Ex: He stewing beans with bacon and onions for a comforting meal .

to cook small pieces of meat or vegetables by constantly moving them around in very hot oil

saltear, rehogar

saltear, rehogar

Ex: He enjoys stir-frying bell peppers and onions with steak strips for fajitas.
to toast
[Verbo]

to make food such as bread or cheese brown by heating it

tostar

tostar

Ex: He prefers toast his bread on the grill for a smoky flavor .
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