كتاب Insight - فوق المتوسط - الوحدة 8 - 8 د

to ask for something, especially food, drinks, services, etc. in a restaurant, bar, or shop

يطلب, يأمر

an amount of food served to one person

جزء, حصة

food that is made in a special way as part of a meal

طبق, وجبة

a selection or variety of food or drink, often of a particular type or from a certain region

مأكولات, طعام

a fixed amount of something that is officially allowed to each person during a particular time, especially during a war or other period of shortage

حصة, نصيب

a meal bought from a restaurant or store to be eaten somewhere else

وجبة جاهزة, طعام للأخذ

a small meal that is usually eaten between the main meals or when there is not much time for cooking

وجبة خفيفة, تسالي

a large and formal meal for many people, often for a special event

وليمة

to cook food, usually in an oven, without any extra fat or liquid

خبز, طهي

to grill food over fire, adding flavor with marinades or spices

شوي, باربيكيو

to cook food in very hot water

يغلي, يطبخ بالكهرباء

to cook in hot oil or fat

قلى, حمّر

to cook food directly over or under high heat, typically on a metal tray

شوي, يشوي

to cook food, especially fish, in a small amount of boiling water or another liquid

طهي بطريقة البخار, تسوية

to cook something, especially meat, over a fire or in an oven for an extended period

شوي, تحميص

to mix an egg yolk with its egg whites and then cook it, usually with milk or butter

يخفق, يمزج

to cook using the steam of boiling water

طهي بالبخار, تبخير

to cook something at a low temperature in liquid in a closed container

يُطْبَخُ على نارٍ هادئَةٍ, يطبخ على نار خفيفة

to cook small pieces of meat or vegetables by constantly moving them around in very hot oil

يقلب, يقلي سريعاً

to make food such as bread or cheese brown by heating it

تحميص, خبز محمص