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书籍 Insight - 中高级 - 单元 8 - 8D

在这里你可以找到Insight中高级教材第8-8D单元的词汇,例如“ration”、“banquet”、“poach”等。

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Insight - Upper-intermediate
to order

to ask for something, especially food, drinks, services, etc. in a restaurant, bar, or shop

订购一些东西

订购一些东西

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portion

an amount of food served to one person

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dish

food that is made in a special way as part of a meal

菜

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fare

a selection or variety of food or drink, often of a particular type or from a certain region

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ration

a fixed amount of something that is officially allowed to each person during a particular time, especially during a war or other period of shortage

配给

配给

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takeaway

a meal bought from a restaurant or store to be eaten somewhere else

带走

带走

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snack

a small meal that is usually eaten between the main meals or when there is not much time for cooking

小吃

小吃

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banquet

a large and formal meal for many people, often for a special event

宴会

宴会

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to bake

to cook food, usually in an oven, without any extra fat or liquid

煮东西

煮东西

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to barbecue

to grill food over fire, adding flavor with marinades or spices

烤

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to boil

to cook food in very hot water

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to fry

to cook in hot oil or fat

炒

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to grill

to cook food directly over or under high heat, typically on a metal tray

烤东西

烤东西

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to poach

to cook food, especially fish, in a small amount of boiling water or another liquid

用沸水煮食物

用沸水煮食物

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to roast

to cook something, especially meat, over a fire or in an oven for an extended period

烤

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to scramble

to mix an egg yolk with its egg whites and then cook it, usually with milk or butter

争夺

争夺

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to steam

to cook using the steam of boiling water

蒸

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to stew

to cook something at a low temperature in liquid in a closed container

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to stir-fry

to cook small pieces of meat or vegetables by constantly moving them around in very hot oil

翻炒

翻炒

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to toast

to make food such as bread or cheese brown by heating it

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