Livro Insight - Intermediário avançado - Unidade 8 - 8D
Aqui você encontrará o vocabulário da Unidade 8 - 8D no livro do curso Insight Upper-Intermediate, como "ração", "banquete", "caça furtiva", etc.
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to ask for something, especially food, drinks, services, etc. in a restaurant, bar, or shop
pedindo algo
a selection or variety of food or drink, often of a particular type or from a certain region
a fixed amount of something that is officially allowed to each person during a particular time, especially during a war or other period of shortage
ração
a meal bought from a restaurant or store to be eaten somewhere else
remover
a small meal that is usually eaten between the main meals or when there is not much time for cooking
lanche
a large and formal meal for many people, often for a special event
banquete
to cook food, usually in an oven, without any extra fat or liquid
cozinhando alguma coisa
to grill food over fire, adding flavor with marinades or spices
grelhar
to cook food directly over or under high heat, typically on a metal tray
grelhar alguma coisa
to cook food, especially fish, in a small amount of boiling water or another liquid
cozinhar alimentos em água fervente
to cook something, especially meat, over a fire or in an oven for an extended period
assar
to mix an egg yolk with its egg whites and then cook it, usually with milk or butter
trepar
to cook small pieces of meat or vegetables by constantly moving them around in very hot oil
fritar