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Verbos Relacionados con Temas - Verbos relacionados con agregar sabor a la comida

Aquí aprenderás algunos verbos en inglés que se refieren a añadir sabor a la comida como "sazonar", "marinar" y "endulzar".

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Categorized English Topic-related Verbs
to curry
to curry
[Verbo]

to flavor food with a mix of spices commonly used in Indian cuisines

condimentar, sazonar con una mezcla de especias

condimentar, sazonar con una mezcla de especias

Ex: She curries the chicken with a blend of aromatic spices for a flavorful dish. 
to butter
to butter
[Verbo]

to spread a smooth, creamy substance on something, usually using a knife

untar con mantequilla, enmantequillar

untar con mantequilla, enmantequillar

Ex: Butter the toast generously before serving it. 
to sauce
to sauce
[Verbo]

to enhance the flavor or appeal of something by adding a flavorful liquid

salsar, aderezar

salsar, aderezar

Ex: She sauced the pasta with a rich tomato sauce for extra flavor. 
to baste
to baste
[Verbo]

to pour fat, juices, or other liquid over the surface of food, such as meat or vegetables, while it is cooking

bañar

bañar

Ex: I'm basting the turkey with butter every 15 minutes as it roasts in the oven. 
to season
to season
[Verbo]

to add spices or salt to food to make it taste better

sazonar, condimentar

sazonar, condimentar

Ex: She seasons the soup with herbs and spices for extra taste. 
to spice
to spice
[Verbo]

to add flavorful seasonings to food

condimentar, sazonar

condimentar, sazonar

Ex: She spices the curry with a blend of aromatic spices for a rich taste. 
to pickle
to pickle
[Verbo]

to preserve or flavor food by soaking it in a vinegar or salt water solution

encurtir, conservar en vinagre

encurtir, conservar en vinagre

Ex: She pickles cucumbers in a vinegar solution with dill and garlic for a tangy snack. 
to flavor
to flavor
[Verbo]

to improve or change the taste of a dish by adding spices, vegetables, etc. to it

sazonar, condimentar

sazonar, condimentar

Ex: She flavors the soup with herbs and spices for a robust taste. 
to salt
to salt
[Verbo]

to add salt to food or another substance in order to enhance its flavor

salar, agregar sal

salar, agregar sal

Ex: She salts the pasta water to season it before boiling. 
to brine
to brine
[Verbo]

to soak food in a solution of water and salt, often to preserve or flavor it

poner en salmuera

poner en salmuera

Ex: She brines the turkey overnight in a mixture of salt, water, and spices to ensure it stays moist and flavorful. 
to marinate

to soak food in a seasoned liquid, typically containing oil, vinegar, herbs, and spices, to enhance its flavor and softness before cooking

marinar

marinar

Ex: She marinates the chicken in a mixture of lemon juice, garlic, and herbs for several hours before grilling it. 
to sweeten
to sweeten
[Verbo]

to make something taste sweeter

endulzar, dulcificar

endulzar, dulcificar

Ex: She sweetens her tea with a spoonful of honey for a natural sweetness. 
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