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Topic-Related Verbs - Verbs Related to Adding Flavor to Food

Here you will learn some English verbs referring to adding flavor to food such as "season", "marinate", and "sweeten".

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Categorized English Topic-related Verbs
to curry
to curry
[Verb]

to flavor food with a mix of spices commonly used in Indian cuisines

Ex: She curries the chicken with a blend of aromatic spices for a flavorful dish. 
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to butter
to butter
[Verb]

to spread a smooth, creamy substance on something, usually using a knife

Ex: Butter the toast generously before serving it. 
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to sauce
to sauce
[Verb]

to enhance the flavor or appeal of something by adding a flavorful liquid

Ex: She sauced the pasta with a rich tomato sauce for extra flavor. 
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to baste
to baste
[Verb]

to pour fat, juices, or other liquid over the surface of food, such as meat or vegetables, while it is cooking

Ex: I'm basting the turkey with butter every 15 minutes as it roasts in the oven. 
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to season
to season
[Verb]

to add spices or salt to food to make it taste better

Ex: She seasons the soup with herbs and spices for extra taste. 
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to spice
to spice
[Verb]

to add flavorful seasonings to food

Ex: She spices the curry with a blend of aromatic spices for a rich taste. 
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to pickle
to pickle
[Verb]

to preserve or flavor food by soaking it in a vinegar or salt water solution

Ex: She pickles cucumbers in a vinegar solution with dill and garlic for a tangy snack. 
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to flavor
to flavor
[Verb]

to improve or change the taste of a dish by adding spices, vegetables, etc. to it

Ex: She flavors the soup with herbs and spices for a robust taste. 
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to salt
to salt
[Verb]

to add salt to food or another substance in order to enhance its flavor

Ex: She salts the pasta water to season it before boiling. 
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to brine
to brine
[Verb]

to soak food in a solution of water and salt, often to preserve or flavor it

Ex: She brines the turkey overnight in a mixture of salt, water, and spices to ensure it stays moist and flavorful. 
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to marinate

to soak food in a seasoned liquid, typically containing oil, vinegar, herbs, and spices, to enhance its flavor and softness before cooking

Ex: She marinates the chicken in a mixture of lemon juice, garlic, and herbs for several hours before grilling it. 
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to sweeten

to make something taste sweeter

Ex: She sweetens her tea with a spoonful of honey for a natural sweetness. 
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