a meal that is eaten after the regular breakfast, typically as a mid-morning snack or additional meal
セカンドブレックファースト, 追加の朝食
a substantial and hearty meal traditionally eaten in the morning
フルブレックファスト, ボリューム満点の朝食
a meal that is consumed during the late-night hours, typically after midnight
真夜中の朝食, ミッドナイトブレックファースト
a type of breakfast food or beverage that is designed to be quickly and easily prepared, often in a powdered or liquid form
インスタント朝食, 即席朝食
a meal that includes champagne or other sparkling wine, often consumed in the morning or as part of a celebratory occasion
シャンパンブレックファースト, シャンパンの朝食
a meal served late in the morning, as a combination of breakfast and lunch
ブランチ, 朝昼兼用食
a light refreshment or snack, typically enjoyed around 11 a.m., often consisting of tea or coffee accompanied by biscuits, pastries, or similar small treats
11時のおやつ, 午前11時の軽食
a promotional offer or package from a restaurant, cafe, or food establishment that includes a combination of food items or dishes
ミールデール, 食事のセット
a light meal with tea including sandwiches and pastries, traditionally served in the afternoon
ティー, アフタヌーンティー
a small meal that consists of cakes and tea, eaten in the afternoon
アフタヌーンティー, 午後のお茶
a meal that includes cakes, bread and butter with tea, eaten in the early evening
ハイティー, アフタヌーンティー
a social gathering where guests are invited to a host's home for an evening meal, often accompanied by drinks and conversation
ディナーパーティー, 夕食会
a formal or elaborate meal that consists of multiple courses
フルコースディナー, 複数コースの夕食
a meal eaten in the evening, typically lighter than dinner and often the last meal of the day
夕食, 晩餐
a late-night meal or late-night dining culture in Hong Kong, where people gather to eat and socialize after midnight
深夜の食事, 夜食文化
a small meal or snack that is consumed during the late-night hours, typically after dinner and before bedtime
深夜のスナック, ミッドナイトスナック
an outdoor party during which food, such as meat, fish, etc. is cooked on a metal frame over an open fire
バーベキュー, 屋外パーティ
a special discounted meal or menu item offered for a limited time
ブループレートスペシャル, 特別メニュー
a meal with many dishes from which people serve themselves at a table and then eat elsewhere
ビュッフェ, バイキング
fancy and carefully prepared food with beautiful presentation and top-notch ingredients
高級料理, グルメ料理
a traditional Japanese multi-course meal that showcases seasonal and regional ingredients
懐石, 懐石料理
the meal that people eat during an outing in nature, typically in a park or on a beach
ピクニック
a meal or party where each guest brings a dish to share with the group, typically without prior coordination of what dishes will be prepared
ポットluck, 持ち寄りパーティー
a pre-prepared and cooked meal that only needs heating before being ready to be eaten
冷凍食品, TVディナー
a shared meal that is prepared and consumed by a group of people, often within a family or close-knit community
家族の食事, 共有された食事
a discounted combo meal with a main dish, sides, and a beverage offered at fast food restaurants
バリューミール, コンボセット
the pre-dawn meal consumed by Muslims during the Islamic fasting month of Ramadan
スフール, 明け方の食事
the evening meal that Muslims consume to break their fast during the Islamic month of Ramadan
イフタール, 夕食
a small amount of food that is taken into the mouth at one time, often to chew or swallow
一口, ひとかけ
a light morning meal that typically includes items such as bread, fruits, and coffee, with a focus on simplicity and ease of preparation
コンチネンタルブレックファースト, 軽い朝食
an informal outdoor event where the food is often grilled or barbecued and prepared to be enjoyed in a social gathering
バーべキュー, 屋外料理
a meal that consists of jam, cream, and tea with small cakes, eaten in the afternoon
クリームティー, クリーム入り紅茶
a traditional British morning meal with eggs, bacon, sausage, beans, tomatoes, black pudding, and toast or fried bread, usually served with tea or coffee
イングリッシュブレックファースト, イギリスの朝食
a meal with fine food or a large meal for many people celebrating a special event
饗宴, バンケット
a midday meal or gathering where alcoholic beverages, such as cocktails or wine, are consumed instead of solid food
液体ランチ, アルコールランチ
a midday meal that is typically more formal than a light lunch and is often served in a social or business setting
昼食, フォーマルな昼食
the food that we eat regularly during different times of day, such as breakfast, lunch, or dinner
食事, 料理
a meal that is pre-cooked and only needs reheating before it is ready to be eaten
冷凍食品, レトルト食品
a small meal that is usually eaten between the main meals or when there is not much time for cooking
軽食, スナック
a feast featuring a variety of delicious dishes that bring immense satisfaction and pleasure to those partaking in it
ごちそう, 饗宴
a meal bought from a restaurant or store to be eaten somewhere else
テイクアウト, 持ち帰り料理
a meal bought from a restaurant or store to be eaten somewhere else
テイクアウト, 持ち帰り料理
a meal or reception held after a wedding ceremony, typically consisting of a formal sit-down meal with multiple courses
結婚式の朝食, 披露宴の食事
a meal that is provided by a restaurant, catering service, or other food establishment to its employees or staff
スタッフミール, 従業員の食事