飲食、料理の提供 - 一貫性と質感

lacking moisture or liquid

乾燥した

(of food) having a pleasant, dry, and hard texture or surface that is easily broken or crushed

パリパリ

(of food) containing or cooked in a lot of oil

脂っこい

showing a smooth, soft, and luxurious quality similar to the feel of velvet fabric

ビロードの

having a sweet taste, often resembling or containing sugar

砂糖の

having the sweet and rich taste or qualities of honey

はちみつの

damaged or altered by exposure to excessive heat or fire, resulting in a charred or blackened appearance and often an undesirable flavor

焼けた

heavily seasoned with spices and then cooked at high heat until the spices form a dark, crusty coating on the surface of the food

黒焼き

(of food, particularly meat) hard to chew or cut

硬い

substantial and satisfying, often with a rich and robust flavor

ボリュームのある

having a soft and pulpy texture, often lacking firmness

柔らかい

(of food) easy to chew or cut

柔らかい

weighing very little

軽い

having a rich, creamy, and smooth flavor similar to butter

バターのような

(of food) requiring to be chewed a lot in order to be swallowed easily

噛み応えのある

having a smooth and soft texture

クリーミー

easily breaking into small pieces when pressed

崩れやすい

(of food) firm and making a sharp sound when bitten or chewed

パリパリの

(of food) having a hard or crisp covering or outer layer

カリカリの

easily harmed or destroyed

繊細な

having a soft and pliable quality reminiscent of raw or partially cooked dough, often characterized by a tender feel

生地のような

(of drinks) carbonated and having bubbles of gas

発泡性の

having a texture that easily breaks into small, thin layers or pieces

パリパリ

light and soft in texture, giving a feeling of coziness or warmth

ふわふわした

having a soft and sticky consistency

べとべとした

(of food) moist, flavorful, and full of delicious liquid

ジューシー

having a fine and smooth surface that is pleasant to the touch

絹のような

having a thick consistency that clings to surfaces when in contact

ベタベタした

having a surface that is even and free from roughness or irregularities

滑らかな

tender, juicy, and full of flavorful moisture

ジューシーな

(of food) high in calories

カロリーの高い

easy to chew, swallow, and process in the digestive system

消化可能な

(of food or similar products) containing little or no fat

無脂肪の

(of food) likely to cause one to gain weight

太りやすい

(of food) making one's stomach feel full

満腹感を与える

resembling or containing flour, often being dry, powdery, or soft

粉状の

(of substances) challenging for the body to break down and digest

消化不良の

containing menthol, imparting a cooling and refreshing quality, often associated with medicinal or soothing properties

メントールを含む

containing a lot of milk or made primarily from milk

ミルキー

(of food) having a liquid or watery consistency

スープ状の

(of food) having tough strands that are hard to chew

ストリング状の

(of food) high in carbohydrates and heavy, making one feel very full

重い

having a texture that is dry, powdery, crumbly, and similar to chalk

チョークのような

(of food or drink) containing a small amount of calories

低カロリーの