食べる、飲む、そして料理を提供する - 味と風味

the sensory experience of a pleasing or sugary flavor

甘さ

the sharp or tangy flavor often associated with acidic or tart substances

酸味, すっぱさ

the characteristic taste sensation associated with the presence of salt in food

塩辛さ, 塩味

the sharp and unpleasant taste often found in coffee, dark chocolate, or certain vegetables

苦味, ビターネス

‌a taste that is not sour, bitter, salty, or sweet, found in some foods such as meat, etc.

うま味

the strong, sharp taste or sensation often associated with spicy or intensely flavored foods

辛さ, 刺激

the quality of having a strong or fiery taste due to the presence of spices or chili peppers

スパイシーさ, 辛さ

the level of spiciness or heat in food

辛さ, 熱さ

a refreshing, mild, or soothing sensation in the mouth, often associated with mint, menthol, or cucumber

涼しさ, 爽快感

the dry, puckering, or rough sensation experienced in the mouth, often caused by substances like tannins in tea or unripe fruits

収斂性, アストリンジェンシー

a taste, aroma, or sensation resembling that of metal such as certain medicines or amalgam dental fillings

金属性, 金属感

(of flavour) tangy and sour, often due to the presence of acid

酸味の, 酸っぱい

having a sharp, bitter, or sour taste

渋い, さっぱり

having a strong taste that is unpleasant and not sweet

苦い, 辛い

having a taste that is a blend of both bitter and sweet flavors

ほろ苦い甘さ, 甘苦い

describing water that is slightly salty, typically where freshwater mixes with seawater

塩水混合の, ブランキッシュ

(of food) having a spicy or peppery flavor that causes a burning sensation in the mouth

辛い, 熱い

having a flavor that is not sharp or overpowering

マイルド, 優しい

featuring a rich taste

濃厚な, しっかりした

(of food) salty or spicy rather than sweet

しょっぱい, 旨味のある

(of food) flavored with spices, herbs, or other ingredients to improve its taste and smell

味付けされた, スパイスが効いた

describing a flavor that is intense and tangy, often with a biting or pungent quality

鋭い, 辛い

having a sharp acidic taste like lemon

酸っぱい, サワー

having a strong taste that gives your mouth a pleasant burning feeling

スパイシー, 辛い

(of food) cooked in a way that tastes both sweet and sour

甘酸っぱい, あまずっぱ

characterized by a taste that is somewhat sweet but not overwhelmingly so

少し甘い, やや甘い

having an overly sweet flavor

シロップ状の, 甘すぎる

having a sharp taste that stings the tongue

酸っぱい, 辛辣な

(of food) not containing added salt

塩抜きの, 無塩の

having too much water and little taste

水っぽい, 味のない

a sharp and distinctive taste, typically associated with acidity or a lively and refreshing quality

鋭い味, 独特の味

the distinctive and enjoyable taste or aroma of food or drink

風味, 味わい

the intense taste experience of food, particularly characterized by a sharp or strong flavor

鋭い味わい, 強い味

the lingering flavor that remains in the mouth after eating or drinking something

後味, 残り香

the state of having a delicious taste

美味しさ, 風味

a unique taste sensation that is attributed to the perception of fats or lipids in food

オレオガスタス, 脂肪の味覚

an individual who has a heightened sense of taste and is more sensitive to the flavors and sensations in food and beverages

スーパーテイスター, スーパーテイスト

something that one dislikes first but starts to like it with the passage of time

後天的な味, 嗜好が育つ

having the taste of salt

塩辛い, 塩味の

having characteristics of soil or the earth, often associated with flavors such as mushrooms, root vegetables, or certain types of wine

土のような, 素朴な

having a sweet, fresh, or juicy taste or smell associated with various types of fruits

フルーティーな, 果実味のある

(of drinks) having a rich and intense flavor

フルボディ, リッチで強い

having a rich, earthy, and slightly sweet taste similar to almonds, walnuts, or hazelnuts

ナッツのような, ナッツ風味の

containing a high amount of fat, sugar, or other indulgent ingredients

リッチ, おいしい

having a taste like smoke

スモーキーな, 燻製風の

having a sharp, refreshing taste with a slight sourness or acidity

辛い, 酸っぱい

having a taste or aroma resembling yeast, often found in bread, beer, or other fermented foods

イーストの, 酵母風味の

(of food) having a sharp, strong, and refreshing taste

ピリッとした, フレッシュな

describing a flavor or aroma that is reminiscent of wood, often earthy, rich, and sometimes slightly sweet or spicy

ウッディーな, 木のような